MENU
2024
BANQUET
2
Table of Contents
Event Information & Hotel Policies 3
Continental Breakfast 5
Breakfast Buet 6
Breaks 9
Lunch Buet 13
Plated Lunch - Executive Bento 17
Grab ‘n Go Boxed Lunch 20
Cocktail Reception 21
Dinner Stations 24
Dinner Buet 27
Plated Dinner 33
Bar & Cocktails 37
Wine 40
All food and beverage are subject to a taxable service charge of 26%, applicable Sales Tax/PIF 3
Banquet Event Information and Policies
FOOD AND BEVERAGE SERVICE
The Hotel is licensed to serve food and beverages; no food or beverages may be brought into
the Hotel by Group for service at this meeting. The Broadmoor’s sta has been trained to serve
alcoholic beverages and reserves the right to refuse service to anyone who appears intoxicated.
As required by law, The Broadmoor will not serve alcoholic beverages to minors. Colorado law is
precise regarding distribution of alcoholic beverages and all purchases must be made through the
Hotel including gifts you may plan to distribute.
CONTRACTED FOOD AND BEVERAGE
All banquet food/beverage functions listed in your contract are confirmed and may not be moved
o-site or canceled. Should any banquet food/beverage functions be deleted from the contracted
schedule of events, the Hotel will assess event cancellation charges to oset lost banquet food/
beverage revenue that is equal to the value of the event. The group may add or enhance functions
to generate replacement banquet food/beverage revenue.
Any drop in attendance numbers, not as a result of allowable attrition, is subject to attendance
cancellation charges to oset lost banquet food/beverage revenue that is equal to the value of
the event
.
GUARANTEES
Anticipated attendance for your events are due 14 business days in advance of the event day.
Final guarantees are required to be within 10% of the anticipated attendance. Food and Beverage
guarantees are required 72 hours prior to your event by 12:00 Noon. Saturday, Sunday, and
Monday guarantees are due on Wednesday. The Broadmoor will be prepared to serve the
guaranteed number plus 5% for guarantees of 299 or less and 3% over 300. Group will be billed
for the guaranteed number or the actual number of attendees, whichever is greater.
For us to plan the perfect event for you, menu details are due 21 days prior to the group’s arrival.
DIETARY REQUESTS
• Special Dietary Needs are requested 72 hours prior to the event with the Food and Beverage
guarantees.
• New dietary requests, not previously discussed, needing special preparation, will be subject
to additional fees based on the meal period. The charges below will be applied in addition to
your menu price. Breakfast $69 • Lunch $72 • Dinner $140
• Kosher and Halal meals require a 5-day advance notice and are subject to a $75 fee (per order),
in addition to the menu price.
DURATION OF MEALS
Our Buets and Food stations are all priced as per the below meal duration. Should you require
additional time for your food presentation, this can be arranged.
There is a surcharge Per Person, per half-hour to extend these buet stations. Prices are
noted below:
• Breakfast Buet Stations – 90 Minutes | $5 PER PERSON, PER 30 MINUTES
• Lunch Buet Stations – 90 Minutes | $10 PER PERSON, PER 30 MINUTES
• Dinner Buet Stations – 2 Hours | $20 PER PERSON, PER 30 MINUTES
• Coee Breaks – 30 Minutes | $5 PER PERSON, PER 30 MINUTES
QUOTED PRICES
All food and beverage is subject to a 26% taxable service charge and F & B Tax: 8.20% + 2.95% PIF.
Prices are subject to change.
OUTDOOR EVENTS
To ensure a successful event, weather calls will be made by the client upon recommendation of the
Catering/Conference Manger.
• Breakfast functions: 7:00pm the evening prior
• Lunch functions: 9:00am the day of the event
• Dinner functions: 1:00pm the day of the event
If the national weather service predicts a 35% or greater chance of rain, temperatures below 60° or
20mph winds, it is advised that all outdoor events move to the indoor backup location. The weather
call will be made in favor of the indoor location by default for the safety and best interest of guests
and event execution.
If a double set-up is required due to a delay in weather call a service charge of $20 per guaranteed
guest will be assessed.
STYLE OF SERVICE | OUTDOOR EVENTS
Outdoor functions are limited to buet and reception-style service: plated events are not permitted
in the following locations: Lakeside Terrace, Main Pool, West Lawn and Championship Patio.
All evening outdoor events will require a lighting package. The need for the lighting will vary
depending on the time of the year and the time of the day.
All outdoor events and amplified music at outdoor locations must conclude by 10:00PM.
DECOR AND ENTERTAINMENT
The ambiance of your event can be enhanced by specialty linens, theme décor packages and
entertainment. Decorations or displays which are brought into the hotel from an outside source
must have prior approval. They may not be axed to walls, doors, windows, or ceilings. Broadmoor
Hotel Security is required for ALL Exhibit and Display shows at $75/hour, to include move-in and
move-out phases of all shows.
SIGNAGE AND LITERATURE
No signage of any kind is permitted in the lobby and public areas of the hotel. Signage is to be
displayed outside meeting rooms only. Any printed forms or literature pertaining to the hotel, or the
use of The Broadmoor logo must have prior approval from the hotel.
BANQUET CHECKS
The function authorized representative agrees that by signing the guest check for services rendered
at the end of a function, there is no dispute over such services and the group is responsible for the
payment of the total amount due.
Continued on next page
All food and beverage are subject to a taxable service charge of 26%, applicable Sales Tax/PIF 4
Banquet Event Information and Policies Cont.
THIRD PARTY VENDORS
License & Insurance:
Provide a copy of your Business License upon contract. Provide proof of your comprehensive
general liability insurance and/or worker’s compensation coverage upon contract naming The
Broadmoor as an additional insured business at $1,000,000 combined single limit, bodily injury,
and property damage coverage.
Provide a contract or letter of agreement listing the services and/or goods to be delivered for each
event. At any time during the planning process should changes be made, please provide a revised
copy of the contract or letter of agreement.
Installation:
All installs to be complete 3 hours prior to the event, unless otherwise specified by The Broadmoor.
Parking/Storage/Breakdown:
All specifications for parking, storage areas, staging areas, trash areas, and material delivery to be
discussed and written into the master Vendor Timeline prior to vendor arrival. All requested load
in/breakdown times to be given to your event manager 30 days prior to the event; your guaranteed
time to be given 1 week prior to event. To avoid inconveniencing our guests, load-in and load-out
locations and times may be restricted based on property needs. A noise ordinance exists prior to
8:00am in the morning and after 10:00pm in the evening. All load-in and load-out movement must
adhere to noise discipline policies, by being as quiet as possible.
All vendors are responsible for removing all trash and rentals upon conclusion of event, includes
floral, boxes, furniture, plastic wrap, disposable props, or any other items that have been brought to
the event. Additional fees may apply for trash removal.
All vendors are responsible for the collection of any items that are not property of The Broadmoor
at the conclusion of the event. The Broadmoor is not responsible for collecting or returning items
(including but not limited to rental items, china, glassware, silverware, props, or personal items.)
Property Damage and Liability:
Any damage that occurs by guests of the event or 3rd party hired by the host, it is the host’s
responsibility to cover the damage and charges will be placed on the master bill.
Labor Fees:
Room Re-Sets: If a room set-up is changed within twenty-four hours of the event, there will be a
minimum additional supplemental surcharge of $250.00 for the re-set.
Additional Fees:
Additional Chef Attendant: $350.00 per attendant for the first (2) hours, $150.00 each
additional hour
Additional Buet Attendant: $85.00 per attendant per hour
Wine Sommelier: $350.00 per hour with a (2) hour minimum
Whiskey Sommelier: $450.00 per hour with a (2) hour minimum
Brewmaster: $450.00 per hour with a (2) hour minimum
Security Ocer: $75.00 per hour with a (4) hour minimum
Restroom Attendant: $45.00 per attendant per hour, (2) hour minimum
Coat Check Attendant: $250.00 per attendant for the first (3) hours, $75.00 each additional hour
Cash Bars: Require a Minimum of $750.00 +++ Revenue per Bar. Unrealized Minimums will be
charged to group.
Menu Printing: 24 or less menu cards printed at no charge, 25+ menu cards printed at $2.00
per menu.
All food and beverage are subject to a taxable service charge of 26%, applicable Sales Tax/PIF 5
Continental Breakfast
A minimum of (10) guests is required for all Continental Breakfasts. If you wish to order a Continental Breakfast for less than
(10) guests, the minimum of (10) guests will be applied as the guaranteed attendance.
Grt the Day
COLORADO CONTINENTAL
Individual Seasonal Fruit Cups (Vegan)
Assorted Fresh Berries (Vegan) | Additional $6 Per Person
Assorted Noosa Yogurt & Low-Fat Yogurt (Milk)
Daily Breakfast Bakery Selection
Quick Breads, Muns, & Bagels (May Contain: Milk, Egg, Wheat, Tree Nuts)
Asiago Sundried Tomato Cream Cheese (Milk, Vegetarian)
Whipped Cream Cheese (Milk, Vegetarian)
Honey, Butter (Milk), Preserves
Bottled Juices: Orange, Apple, Cranberry (Vegan)
Regular & Decaeinated Coee, Assorted Herbal Teas
$54 Per Person
HIKERS CONTINENTAL
Individual Seasonal Fruit Cups (Vegan)
House Made Granola Parfait (Milk, Wheat, Tree Nuts, Vegetarian)
Eagles Nest Ranch Wildflower Honey, Berries, Greek Yogurt
Assorted Noosa Yogurt & Low-Fat Yogurt (Milk)
Daily Breakfast Bakery Selection
Quick Breads, Muns, & Bagels (May Contain: Milk, Egg, Wheat, Tree Nuts)
Toasted Almond & Honey Cream Cheese (Milk, Tree Nuts, Vegetarian)
Whipped Cream Cheese (Milk, Vegetarian)
Honey, Butter (Milk), Preserves
Steel Cut Oatmeal
Brown Sugar, Dried Cranberries, Dried Cherries, Golden Raisins
Toasted Sliced Almonds (Wheat, Tree Nuts)
Bottled Juices: Orange, Apple, Cranberry (Vegan)
Regular & Decaeinated Coee, Assorted Herbal Teas
$58 Per Person
BEVERAGES
Freshly Brewed Regular Coee, Decaeinated Coee & Selection of Herbal Teas
$116 Per Gallon
Sparkling or Non-Sparkling Bottle Mineral Water, Bottled Water, Soft Drinks
$7.50 Each
PATH Aluminum Water Bottles $12 Each
Powerade or Monster Energy Drinks $9 Each
Kombuchas, Naked Bottled Juices & Smoothies $9.50 Each
BREAKFAST TO-GO & HANDHELD ENHANCEMENTS
Breakfast Boxes
Bottled Fruit Juices (Vegan)
Individually Wrapped Breakfast Mun (May Contain: Milk, Egg, Wheat, Tree Nuts)
Greek Yogurt (Milk, Vegetarian)
Granola (Wheat, Tree Nuts, Vegetarian)
Seasonal Fresh Fruit (Vegan)
$39 Per Person
WARM SANDWICHES
Individually Wrapped | Gluten Free Bread & Tortillas available Upon Request
Whole Chorizo & Egg Breakfast Burrito
Chorizo, Black Beans, Hash Browns & Cheese (Milk, Egg, Wheat)
Whole Sausage & Egg Breakfast Burrito
Sausage, Hash Browns & Cheese (Milk, Egg, Wheat)
Ham & Egg Croissant Sandwich
Fried Egg, Cheddar & Smoked Ham (Milk, Egg, Wheat)
Sausage Croissant Sandwich
Fried Egg, Cheddar & Sausage (Milk, Egg, Wheat)
Italian Focaccia Sandwich
Fried Egg, Provolone & Prosciutto Cotto (Milk, Egg, Wheat)
Vegetarian Breakfast Sandwich
Fried Egg, Fresh Mozzarella, Heirloom Tomatoes, Focaccia
(Milk, Egg, Wheat, Vegetarian)
Vegan Tofu Scramble
Spinach, Mushrooms, Roasted Tomatoes, Guacamole & Whole Wheat Tortilla
(Wheat, Soy, Vegan)
Gluten Free Vegan Burrito
Refried Pinto Beans, Spinach, Zucchini, Squash, Poblanos
Corn, Vegan Cheese (Vegan)
$15 Per Sandwich
All food and beverage are subject to a taxable service charge of 26%, applicable Sales Tax/PIF 6
Daily Breakfast Buffets • $74 Per Person
A minimum of (25) guests is required for all Breakfast Buets. If you wish to order a Breakfast Buet for less than (25) guests, the minimum of (25) guests will be applied as the guaranteed
attendance. Breakfast buets are oered on the corresponding day, additional $10 fee per person will apply if selecting a breakfast on an alternate day.
Included in all Breakfast Buet Stations: Orange, Apple & Cranberry Juices, Freshly Brewed Regular, Decaeinated Coee & Assorted Herbal Teas.
MONDAY
Seasonal Fruit Platter (Vegan)
Assorted Noosa Yogurt & Low-Fat Yogurt (Milk)
Daily Breakfast Bakery Selection
Quick Breads, Muns, & Bagels (May Contain: Milk, Egg, Wheat, Tree Nuts)
Asiago Sundried Tomato Cream Cheese (Milk, Vegetarian)
Whipped Cream Cheese (Milk, Vegetarian)
Honey, Butter (Milk), Preserves
Scrambled Eggs (Egg)
Sharp Cheddar Cheese (Milk)
Pueblo Green Chili Crustless Quiche
Pepper Jack Cheese, Scallions (Milk, Egg, Vegetarian)
Tabasco, Cholula, Ketchup & Salsa
Golden Hash Brown Potatoes (Vegan)
Smoked Applewood Bacon
Chicken Apple Sausage
Classic Buttermilk Pancakes (Milk, Egg, Wheat)
Pure Maple Syrup
TUESDAY
Seasonal Fruit Platter (Vegan)
Assorted Noosa Yogurt & Low-Fat Yogurt (Milk)
Daily Breakfast Bakery Selection
Quick Breads, Muns, & Bagels (May Contain: Milk, Egg, Wheat, Tree Nuts)
Roasted Red Pepper Cream Cheese (Milk, Vegetarian)
Whipped Cream Cheese (Milk, Vegetarian)
Honey, Butter (Milk), Preserves
Scrambled Eggs (Egg)
Sharp Cheddar Cheese (Milk)
Farm Egg Frittata
Sausage, Sharp Cheddar Cheese, Scallions (Milk, Egg)
Tabasco, Cholula, Ketchup & Salsa
Herb Roasted Country Style Potatoes
Mushrooms, Peppers (Vegan)
Smoked Applewood Bacon
Pork Sausage Links
Fresh Sage
Thick Cut Brioche French Toast (Milk, Egg, Wheat)
Apple Butter, Maple Syrup
WEDNESDAY
Seasonal Fruit Platter (Vegan)
Assorted Noosa Yogurt & Low-Fat Yogurt (Milk)
Daily Breakfast Bakery Selection
Quick Breads, Muns, & Bagels (May Contain: Milk, Egg, Wheat, Tree Nuts)
Asiago Sundried Tomato Cream Cheese (Milk, Vegetarian)
Whipped Cream Cheese (Milk, Vegetarian)
Honey, Butter (Milk), Preserves
Scrambled Eggs (Egg)
Sharp Cheddar Cheese (Milk)
Farm Egg Denver Omelets
Ham, Peppers, Onions, Mushrooms, Sharp Cheddar Cheese (Milk, Egg)
Tabasco, Cholula, Ketchup & Salsa
4 Corners Chili Spiced Potatoes
Caramelized Onions (Vegan)
Smoked Applewood Bacon
Turkey Maple Sausage
Cheese Blintzes (Milk, Egg, Wheat)
Strawberry Sauce
THURSDAY
Seasonal Fruit Platter (Vegan)
Assorted Noosa Yogurt & Low-Fat Yogurt (Milk)
Daily Breakfast Bakery Selection
Quick Breads, Muns, & Bagels (May Contain: Milk, Egg, Wheat, Tree Nuts)
Roasted Red Pepper Cream Cheese (Milk, Vegetarian)
Whipped Cream Cheese (Milk, Vegetarian)
Honey, Butter (Milk), Preserves
Scrambled Eggs (Egg)
Sharp Cheddar Cheese (Milk)
Individual Quiche Lorraine
Ham, Gruyere Cheese (Milk, Egg, Wheat)
Tabasco, Cholula, Ketchup & Salsa
Herb Roasted Country Style Potatoes
Mushrooms, Peppers (Vegan)
Smoked Applewood Bacon
Chicken Sausage
Belgian Waes (Milk, Egg, Wheat, Soy)
Maple Syrup
All food and beverage are subject to a taxable service charge of 26%, applicable Sales Tax/PIF 7
Daily Breakfast Buffets • $74 Per Person
A minimum of (25) guests is required for all Breakfast Buets. If you wish to order a Breakfast Buet for less than (25) guests, the minimum of (25) guests will be applied as the guaranteed
attendance. Breakfast buets are oered on the corresponding day, additional $10 fee per person will apply if selecting a breakfast on an alternate day.
Included in all Breakfast Buet Stations: Orange, Apple & Cranberry Juices, Freshly Brewed Regular, Decaeinated Coee & Assorted Herbal Teas.
FRIDAY
Seasonal Fruit Platter (Vegan)
Assorted Noosa Yogurt & Low-Fat Yogurt (Milk)
Daily Breakfast Bakery Selection
Quick Breads, Muns, & Bagels (May Contain: Milk, Egg, Wheat, Tree Nuts)
Asiago Sundried Tomato Cream Cheese (Milk, Vegetarian)
Whipped Cream Cheese (Milk, Vegetarian)
Honey, Butter (Milk), Preserves
Scrambled Eggs (Egg)
Sharp Cheddar Cheese (Milk)
Egg White Frittata
Spinach, Mushrooms, Tomatoes, Onions (Egg, Vegetarian)
Tabasco, Cholula, Ketchup & Salsa
Golden Hash Brown Potatoes (Vegan)
Smoked Applewood Bacon
Pork Sausage Links
Fresh Sage
House Made Biscuits (Milk, Egg, Wheat)
Red Eye Gravy (Milk, Wheat)
SATURDAY
Seasonal Fruit Platter (Vegan)
Assorted Noosa Yogurt & Low-Fat Yogurt (Milk)
Daily Breakfast Bakery Selection
Quick Breads, Muns, & Bagels (May Contain: Milk, Egg, Wheat, Tree Nuts)
Asiago Sundried Tomato Cream Cheese (Milk, Vegetarian)
Whipped Cream Cheese (Milk, Vegetarian)
Honey, Butter (Milk), Preserves
Scrambled Eggs (Egg)
Sharp Cheddar Cheese (Milk)
Chorizo, Roasted Pepper & Pepper Jack Cheese Omelet (Milk, Egg)
Tabasco, Cholula, Ketchup & Salsa
Herb Roasted Country Style Potatoes
Mushrooms, Peppers (Vegan)
Smoked Applewood Bacon
Turkey Sausage
Lemon Ricotta & Blueberry Blintz Bake (Milk, Egg, Wheat)
Mixed Berry Sauce
SUNDAY
Seasonal Fruit Platter (Vegan)
Assorted Noosa Yogurt & Low-Fat Yogurt (Milk)
Daily Breakfast Bakery Selection
Quick Breads, Muns, & Bagels (May Contain: Milk, Egg, Wheat, Tree Nuts)
Asiago Sundried Tomato Cream Cheese (Milk, Vegetarian)
Whipped Cream Cheese (Milk, Vegetarian)
Honey, Butter (Milk), Preserves
Scrambled Eggs (Egg)
Sharp Cheddar Cheese (Milk)
Individual Egg Casserole
Bacon, Onion, Sharp Cheddar Cheese (Milk, Egg)
Tabasco, Cholula, Ketchup & Salsa
Corners Chili Spiced Potatoes
Caramelized Onions (Vegan)
Smoked Applewood Bacon
Turkey Maple Sausage
Cornmeal Pancakes (Milk, Egg, Wheat)
Honey, Maple Syrup
BEVERAGES
Individual Cold Brew Coee
$8 Each
Sparkling or Non-Sparkling Bottle Mineral Water, Bottled Water, Soft Drinks
$7.50 Each
Kombuchas, Naked Bottled Juices & Smoothies
$9.50 Each
Available Each Day, Featuring the Farm Fresh Eggs of the Day, (Milk, Egg)
Breakfast Meats of the Day, Breakfast Potatoes of the Day, Fresh Fruit,
Bakery Selection (May Contain: Milk, Egg, Wheat, Tree Nuts, Peanuts, Soy)
Orange Juice, Coee & Tea.
$50 Per Person
Plated Breakfast
All food and beverage are subject to a taxable service charge of 26%, applicable Sales Tax/PIF 8
Breakfast Enhancements
Enhance your Continental or Breakfast buet with the following a la carte items and stations. Items are sold as enhancements only and are not to be sold individually. A minimum
of (25) guests is required for all Breakfast Enhancements. If you wish to order a Breakfast Enhancements for less than (25) guests, the minimum of (25) guests will be applied
as the guaranteed attendance.
NATURAL EPICUREAN CEREALS & GRAINS
Overnight Oats
Fresh Berries, Chia Seeds, Creamy Peanut Butter, Almond Milk (Tree Nuts, Peanuts, Vegan)
Yogurt Parfait
Eagles Nest Ranch Wildflower Honey, House Made Granola, Fresh Berries, Greek Yogurt
(Milk, Wheat, Tree Nuts, Vegetarian)
Greek Yogurt Acai Bowl
Almond Milk, Bananas, Whole Fresh Berries, Toasted Seeds (Milk, Tree Nuts, Vegan)
Bircher Muesli
Rolled Oats, Apples, Bananas, Citrus, Assorted Nuts, Fresh Berries, Raisins (Tree Nuts, Vegan)
Palisade Peach Parfait
Toasted Sliced Almonds, Sesame Granola, Vanilla Greek Yogurt
(Milk, Tree Nuts, Sesame, Vegetarian)
Steel-Cut Oatmeal
Brown Sugar, Raisins (Vegan)
Quinoa Power Bowl
Charred Kale, Sweet Potato, Davina Tomatoes, Edamame (Vegan)
$13 Per Item, Per Person
BROADMOOR FARMS SMOOTHIES & JUICES
Tropical Greens Smoothie (Vegan)
Pineapple, Mango, Carrot, Coconut Milk, Lemon, Wheatgrass, Spinach
Berry Banana Smoothie (Vegan)
Strawberry, Banana, Coconut Milk, Lucuma, Lemon, Beet
Purple Power Superfruit Smoothie (Vegan)
Banana, Blueberry, Acai, Coconut Milk
Mellow Yellow Smoothie (Vegan)
Banana, Mango, Pineapple, Turmeric, Coconut Milk
Chocolate Peanut Butter Banana Smoothie (Peanuts, Vegan)
Cocoa, Peanut Butter, Banana, Vanilla, Coconut Milk
Fresh Pressed Carrot, Pineapple, Ginger Juice (Vegan)
Fresh Pressed Watermelon, Mint, Lime Juice (Vegan)
Fresh Pressed Orange, Lemon, Ginger, Turmeric Juice (Vegan)
$9 Per Item, Per Person
FARM FRESH OMELETS | MADE TO ORDER
Whole Eggs (Egg) | Egg Beaters (Egg) | Egg Whites (Egg)
Smoked Applewood Bacon
Pork Sausage Links
Smoked Black Forest Canadian Bacon
Brown Butter Caramelized Onions & Mushrooms (Milk)
Roasted Red Bell Peppers (Vegan)
Fresh Red Bell Peppers (Vegan)
Pueblo Green Chilies, Tomatoes, Spinach (Vegan)
Sharp Cheddar Cheese, Pepper Jack Cheese (Milk)
Tomato Salsa (Vegan)
$32 Per Person | Chef Attended, Included in Price
EGGS BENEDICT STATION | MADE TO ORDER
Soft Poached Farm Eggs (Egg)
Traditional Canadian Bacon, River Bear Meats Colorado Pastrami,
Slow Cooked Heritage Pork Carnitas
Toasted English Muns (Milk, Egg, Wheat)
Texas Toast (Milk, Egg, Wheat)
Hollandaise Sauce (Milk, Egg)
$35 Per Person | Chef Attended, Included in Price
AVOCADO TOAST STATION | MADE TO ORDER
Molcajete Mashed Avocado
Red Onion, Lime, Cilantro
Fresh Sliced Avocado, Heirloom Cherry Tomatoes (Vegan)
Cotija Cheese (Milk)
Hearth Baked Sourdough Bread (Wheat)
Extra Virgin Olive Oil
$29 Per Person | Chef Attended, Included in Price
CHILAQUILES STATION
Eagles Nest Ranch Wagyu Chilaquiles
Barbacoa Style Braised Beef
Raquelita’s Tortilla (Wheat)
Cilantro & Cumin Sour Cream, Cotija Cheese (Milk)
Red Onion, Cilantro, Scallions, Shaved Radish, Fresh Avocados (Vegan)
Poached Egg (Egg)
$36 Per Person | Chef Attended, Included in Price
Minimum of 25 Guests
All food and beverage are subject to a taxable service charge of 26%, applicable Sales Tax/PIF 9
A la Carte Morning & Aernoon Breaks
A La Carte – Charges based on the amount ordered. Break Prices are based upon 30 minutes of continuous service.
Minimum of one dozen per variety.
Take a Break
BAKERY BY THE DOZEN
Mini Carrot Cupcakes (Milk, Egg, Wheat, Tree Nuts)
Mini Vanilla Cupcakes (Milk, Egg, Wheat)
Mini Red Velvet Cupcakes (Milk, Egg, Wheat)
Mini Triple Chocolate Cupcakes (Milk, Egg, Wheat)
Snickerdoodle Cookies (Milk, Egg, Wheat)
Oatmeal Raisin Cookies (Milk, Egg, Wheat)
Chocolate Chip Cookies (Milk, Egg, Wheat)
Double Chocolate Chip Cookies (Milk, Egg, Wheat)
White Chocolate Macadamia Nut Cookies (Milk, Egg, Wheat, Tree Nuts)
Peanut Butter Cookies (Milk, Egg, Wheat, Peanuts)
Assorted Freshly Baked Fruit Danish & Muns (Milk, Egg, Wheat)
Chocolate Walnut Fudge Brownies (Milk, Egg, Wheat, Tree Nuts)
Cherry Financiers (Milk, Egg, Wheat, Tree Nuts)
Lemon Squares (Milk, Egg, Wheat)
Lemon Poppyseed Pound Cake (Milk, Egg, Wheat)
Dark Chocolate Old Fashioned Pound Cake (Milk, Egg, Wheat)
$79 Per Dozen
SAVORY BY THE DOZEN
Garden Crudité Cups
Chickpea Hummus (Sesame, Vegan)
$60 Per Dozen
Fruit Salad Cups
Mint Infused Seasonal Mixed Fruits (Vegan)
$77 Per Dozen
Warm Bavarian Pretzel Bites (Milk, Wheat, Soy)
Whole Grain Mustard Sauce
$19 Per Person
Greek Shepard Salad Cups
Cucumber, Heirloom Cherry Tomatoes, Red Onion, Kalamata Olives
Colorado Feta Cheese, Lemon Olive Oil Dressing (Milk, Vegetarian)
$75 Per Dozen
Watermelon, Fresh Mozzarella, Heirloom Cherry Tomatoes & Basil Skewers
(Milk, Vegetarian)
$75 Per Dozen
Grilled & Marinated Artichoke, Roasted Red Pepper, Olive & Spanish Manchego Skewers
(Milk, Vegetarian)
$75 Per Dozen
WHOLESOME BY THE DOZEN
House Made Granola Bars
Soft & Chewy Oat-Based Granola Bar Sweetened with Agave
& Studded with Dried Cranberries, Sesame Seeds
& Toasted Pumpkin Seeds (Tree Nuts, Sesame, Vegan)
House Made Energy Bars
Dense, Rich, & Moist Oatmeal-Based Bar Fortified with Peanut Butter
& Studded with Dried Fruits & Nuts (Tree Nuts, Peanuts)
$79 Per Dozen
CHIPS & DIP
Corn Chips & Salsa
Denver Made Raquelita’s White Corn, Red Chile & Spinach Tortilla Chips
Roasted Tomato Salsa, Pueblo Green Chile Salsa Verde
Pico De Gallo & Guacamole (Wheat, Vegetarian)
$16 Per Person
House Made Chips & Onion Dip
House Made Sweet Potato & Yukon Gold Chips with Caramelized Onion Dip
(Milk, Vegetarian)
$15 Per Person
CAFÉ JULIES ICE CREAM CUPS
Choice of 4 Flavors
Vanilla, Chocolate, Pistachio, Strawberry (Milk, Egg, Tree Nuts)
Dairy Free: Raspberry Sorbet, Mango Sorbet
$14 Per Cup
All food and beverage are subject to a taxable service charge of 26%, applicable Sales Tax/PIF 10
A la Carte Morning & Aernoon Breaks
A La Carte – Charges based on the amount ordered. Break Prices are based upon 30 minutes of continuous service.
Minimum of one dozen per variety.
SNACKS
(May Contain: Milk, Egg, Wheat, Tree Nuts, Peanuts, Soy)
Mixed Nuts (Tree Nuts, Peanuts)
$35 Per Pound, $10 Per Bag
Spicy Mixed Nuts (Tree Nuts, Peanuts)
$35 Per Pound, $10 Per Bag
Candied Mixed Nuts (Tree Nuts, Peanuts)
$35 Per Pound, $10 Per Bag
Zesty Bar Mix (Tree Nuts, Peanuts)
$35 Per Pound, $10 Per Bag
Dried Fruit & Mixed Nuts (Tree Nuts, Peanuts)
$35 Per Pound, $10 Per Bag
Super Food Snack Mix (Tree Nuts)
Raisins, Dried Cranberries, Goji Berries, Mulberries
Almonds, Pumpkin Seeds
$10 Each
Kind Bars, Cli Bars, Luna Bars
$6 Each
Terra Chips
$6 Each
Pretzels & Assorted Potato Chips (Wheat)
$5 Each
Colorado Gourmet Popcorn
Cheddar (Milk) | Caramel (Milk) | Chocolate, Butter (Milk)
$10 Each
Whole Fresh Fruit (Vegan)
$4 Per Item
BEVERAGES
Freshly Brewed Regular Coee, Decaeinated Coee & Selection of Herbal Teas
$116 Per Gallon
Cold Brew Coee
$8 Each
Hot Chocolate, Hot Apple Cider
$112 Per Gallon
Fruit Punch, Lemonade, or Iced Tea
$87 Per Gallon
Orange, Grapefruit, Cranberry, Pineapple, or Apple Juice
$87 Per Gallon
Sparkling or Non-Sparkling Bottled Mineral Water, Bottled Water, Soft Drinks
$7.50 Each
Powerade or Monster Energy Drinks
$9.00 Each
Kombuchas, Naked Bottled Juices & Smoothies
$9.50 Each
CANDY SHOPPE
(May Contain: Milk, Egg, Wheat, Tree Nuts, Peanuts, Soy)
Gummy Bears $18 Per Pound
M&M’s $18 Per Pound
Reece’s Pieces $18 Per Pound
Assorted Candy Bars $5 Per Item
Chocolove Chocolate Bars from Boulder, CO $7 Per Item
Yogurt Covered Pretzels $8 Per Individual Bag
Chocolate Covered Pretzels $8 Per Individual Bag
HOUSE-MADE FRUIT-INFUSED WATERS
FOR HEALTHY HYDRATION
Strawberries: High in Antioxidants & Boosts Immunity
Lemons: The Natural Detoxifier
Limes: Provide Antioxidants; Good Source of Magnesium & Potassium
Oranges: High in Vitamin C; Help Alkalize the Body
Cucumbers: Help Cools the Inflammatory Response in Body; Hydrate Body & Flush Toxins
Mint: Soothes the Stomach & Reduces Inflammation
Pineapple: Aids in Digestion
Blueberries: Healthiest Fruit on The Planet; High in Antioxidants
Oranges: High in Vitamin C; Help Alkalize the Body
Kiwi: Abundant Amounts of Vitamin C; Rich In Antioxidants
Select up to 3 Fruits for each Infused Water.
Some of our Favorite Combinations:
Orange Lime Strawberry Pineapple Strawberry Lemon Basil
Pineapple Orange Cucumber Mint Pineapple Mint Ginger
Lemon Cucumber Orange Blueberry Raspberry Lemon
Strawberry Kiwi Watermelon Mint (Seasonal)
Honeydew Cucumber Mint (Seasonal)
$50 Per Gallon
All food and beverage are subject to a taxable service charge of 26%, applicable Sales Tax/PIF 11
Break Stations
Themed breaks are priced Per Person for up to 30 minutes of continuous service.
THE COOKIE CUPBOARD
Minimum 10 Guests | (May Contain: Milk, Egg, Wheat, Tree Nuts, Peanuts, Soy)
Chocolate Chip, Snickerdoodle, Double Chocolate Chip
White Chocolate Macadamia Nut, Oatmeal Raisin, Peanut Butter
Sugar Cookies (Milk, Egg, Wheat, Tree Nuts, Peanuts)
Individual Chilled Milk, Chocolate Milk & Almond Milk (Milk, Tree Nuts)
$28 Per Person
BUILD YOUR OWN COLORADO TRAIL MIX
Minimum of 15 Guests | (May Contain: Milk, Egg, Wheat, Tree Nuts, Peanuts, Soy)
Mixed Nuts, Sunflower Seeds, Pumpkin Seeds, Dried Goji Berries
Dried Cranberries, Dried Cherries, Dried Bananas, House Made Granola
Gummy Bears, Dark Chocolate, Milk Chocolate & White Chocolate Chips
M&M’s, Reece’s Pieces, Buttered & Caramel Popcorn
$28 Per Person
SEVENTH INNING STRETCH
Minimum of 25 Guests
All Beef Ball Park Franks on a Pretzel Bun (Milk, Egg, Wheat)
Creamy Tomato Horseradish (Milk)
Beer Mustard
Cuban Spring Rolls (Milk, Wheat, Soy)
Jalapeno Cheddar Cheese Sauce (Milk)
Fresh Popped Buttered Popcorn Bags (Milk)
Raquelita’s Tortilla Chips with House Made Fire Roasted Tomato Salsa (Vegan)
$36 Per Person
BROADMOOR FARMS SMOOTHIES & JUICES
Minimum of 25 Guests | Maximum of 3 dierent items
Tropical Greens Smoothie (Vegan)
Pineapple, Mango, Carrot, Coconut Milk, Lemon, Wheatgrass, Spinach
Berry Banana Smoothie (Vegan)
Strawberry, Banana, Coconut Milk, Lucuma, Lemon, Beet
Purple Power Superfruit Smoothie (Vegan)
Banana, Blueberry, Acai, Coconut Milk
Mellow Yellow Smoothie (Vegan)
Banana, Mango, Pineapple, Turmeric, Coconut Milk
Chocolate Peanut Butter Banana Smoothie (Peanuts, Vegan)
Cocoa, Peanut Butter, Banana, Vanilla, Coconut Milk
Fresh Pressed Carrot, Pineapple, Ginger Juice (Vegan)
Fresh Pressed Watermelon, Mint, Lime Juice (Vegan)
Fresh Pressed Orange, Lemon, Ginger, Turmeric Juice (Vegan)
$9 Per Item
RETRO ICE CREAM BAR BREAK
Minimum of 15 Guests | May Contain: Milk, Egg, Wheat, Peanuts, Tree Nuts, Soy
Classic Ice Cream Sandwiches
Orange Dreamsicles, Strawberry Crunch Bars, Fudge Bars, Classic Fruit Bars
$10 Per Person
AFTERNOON MUNCHIES BREAK
Minimum 10 Guests
Garden Crudité Cups
Chickpea Hummus (Sesame, Vegan)
Denver Made Raquelita’s, White Corn, Red Chile Salsa Verde, Roasted Tomato
& Spinach Tortilla Chips
Roasted Tomatillo & Pueblo Green Chile Salsa Verde (Vegan)
Pico de Gallo (Vegan)
House Made Sweet Potato & Yukon Gold Chips (Vegan)
Caramelized Onion Dip (Milk, Vegetarian)
$34 Per Person
READY FOR ADVENTURE BREAK
Minimum of 25 Guests | May Contain: Milk, Egg, Wheat, Tree Nuts, Peanuts, Soy
Kind Bars, Cli Bars, Luna Bars
Chocolove Dark Chocolate Bars from Boulder, Colorado
Colorado’s Noosa Yogurt (Milk) - House Made Granola (Wheat, Tree Nuts, Peanuts)
Super Food Salad Cups - Kale, Quinoa, Toasted Almonds, Goji Berries, (Tree Nuts, Vegan)
Acai Bowls with Greek Yogurt - Almond Milk, Bananas, Berries, Toasted Seeds (Milk, Tree Nuts)
Selection of Whole Fruits
$30 Per Person
All food and beverage are subject to a taxable service charge of 26%, applicable Sales Tax/PIF 12
Break Stations
Themed breaks are priced Per Person for up to 30 minutes of continuous service.
THE BROADMOOR CHOCOLATE EXPERIENCE
Minimum of 25 Guests
House Made Salted Caramel Hot Chocolate (Milk)
Mini Triple Chocolate Cupcakes (Milk, Egg, Wheat)
Assorted Signature Café Julies Chocolate (Milk, Tree Nuts)
Chilled Cayenne Spiced Chocolate Shooters (Milk)
Milk Chocolate Pot de Crème
Passion Fruit (Milk)
White Chocolate & Lime Parfaits
Raspberry Compote (Milk, Egg)
Dark Chocolate Bark
Dried Fruit, Crunchy Pearls (Milk, Wheat)
Dark Chocolate Dipped Strawberries (Vegan)
$36 Per Person
CAFÉ JULIES ICE CREAM STATION
Minimum of 25 Guests
House Churned, Hand Scooped Ice Cream & Sorbet
Select 4 Flavors
Ice Creams: Vanilla, Chocolate, Coee, Strawberry Swirl (Milk, Egg)
Sorbets: Raspberry, Lemon, Mango, Passion Fruit (Vegetarian)
Gelatos: Chocolate (Egg), Lemon Meringue Tart (Milk, Egg, Wheat)
Pistachio (Milk, Egg, Tree Nuts)
Toppings & Condiments
Chocolate Sauce (Milk, Egg), Caramel Sauce (Milk), Berry Compote
Whipped Cream (Milk), Oreo Pieces, Heath Bar Pieces, Mocha Bean Pieces
Toasted Nuts (Milk, Egg, Wheat, Tree Nuts)
$30 Per Person I Attendant Fee $175
DONUT & BEIGNET STATION
Minimum of 25 Guests
Glazed, Chocolate Dipped & Maple Frosted Donuts (Milk, Egg, Wheat)
Raspberry Jam Filled Beignets
Powdered Sugar (Milk, Egg, Wheat)
$34 Per Person
All food and beverage are subject to a taxable service charge of 26%, applicable Sales Tax/PIF 13
Daily Lunch Buffets • $76 Per Person
A minimum of (25) guests is required for all Lunch Buets. If you wish to order a Lunch Buet for less than (25) guests, the minimum of (25) guests will
be applied as the guaranteed attendance. Lunch buets are oered on the corresponding day. An additional $12 fee per person will apply if selecting a
lunch on an alternate day. Includes freshly brewed regular & decaeinated coee, assorted herbal teas & iced tea. Silent daily Vegetarian lunch entree
oering available for substitution on lunch stations. Maximum of 90 minutes of service.
Lunch Time
MONDAY
The Judy Bell Classic
SOUP
New England Clam Chowder
Smoked Bacon, Potato, Garlic Croutons (Milk, Wheat, Shellfish)
SALADS
Marinated Caprese Platter
Heirloom Tomatoes, Fresh Mozzarella, Pesto, Chionade Basil, Gem Lettuce
Herb Crostini, Olive Wood Balsamic Vinegar (Milk, Wheat, Vegetarian)
Old Derby Cobb Salad Bar
Chicken, Tomato, Bacon, Avocado, Boiled Egg, Roquefort
Old Derby Dressing (Milk, Egg)
ENTREES & SIDES
Cajun Shrimp Penne
Rock Shrimp, Roasted Peppers, Tomatoes, Garlic, Fresh Herbs
Cajun Cream Sauce (Milk, Wheat, Shellfish)
Colorado Red Bird Chicken Picatta
White Wine, Lemon, Caper Sauce, House Made Spaghetti
Parmesan, Chili Flakes (Milk, Wheat)
Charred Cauliflower & Broccoli Provencal
DESSERTS
Key Lime Pie
Lime Curd, Sweet Dough Crust, Chantilly (Milk, Egg, Wheat)
Double Chocolate Layer Cake
Dark Chocolate Mousse, Dark Chocolate Ganache (Milk, Egg, Wheat)
TUESDAY
Eagle’s Nest Cantina
SOUP
Fire Roasted Tomato Tortilla Soup
Crispy Tortilla Strips, Red Onion & Cilantro (Wheat, Vegetarian)
SALADS
Southwestern Caesar Salad Bar
Romaine Lettuce, Corn & Black Beans, Crispy Tortilla Strips, Pepper Jack Cheese
Southwest Caesar Dressing, Creamy Green Chili Dressing (Milk, Egg, Wheat, Fish)
Street Corn & Nopales Salad
Grilled Cactus, Chayote Squash, Charred Colorado Sweet Corn, Chili, Lime Crema
Cilantro, Cotija Cheese, Tequila Vinaigrette (Milk, Vegetarian)
ENTREES & SIDES
Chicken Tinga
Stewed Tomato, Onion, Adobo Sauce
Pork Carnitas Al Pastor
Guajillo Sauce, Achiote Paste, Charred Pineapple
Flour Tortillas (Wheat, Vegan) | Corn Tortillas (Vegan)
Diced Tomatoes, Lettuce, Fresh Radishes, Limes, Onion & Cilantro (Vegan)
Shredded Cheddar Cheese, Sour Cream (Milk) Salsa Verde, Salsa Roja (Vegan)
Roasted Squash
Zucchini, Yellow Squash, Red Pepper, Poblano, Red Onion (Vegan)
Long Grain Rice with Cilantro (Vegan)
Jalapeño Corn Bread (Egg, Wheat)
DESSERTS
Arroz Con Leche
Cinnamon Raisin Infused Rice Pudding (Milk)
Chocoflan
Chocolate Cake, Vanilla Bean Custard (Milk, Egg, Wheat)
All food and beverage are subject to a taxable service charge of 26%, applicable Sales Tax/PIF 14
Daily Lunch Buffets • $76 Per Person
A minimum of (25) guests is required for all Lunch Buets. If you wish to order a Lunch Buet for less than (25) guests, the minimum of (25) guests will be applied as the guaranteed
attendance. Lunch buets are oered on the corresponding day. An additional $12 fee per person will apply if selecting a lunch on an alternate day. Includes freshly brewed regular &
decaeinated coee, assorted herbal teas & iced tea. Silent daily Vegetarian lunch entree oering available for substitution on lunch stations. Maximum of 90 minutes of service.
WEDNESDAY
Little Italy
SOUP
Italian Minestrone
Rich Tomato Broth, Broadmoor Farms Vegetables
White Beans, Gnocchetti (Wheat, Vegan)
SALADS
Caesar Salad Bar
Romaine Lettuce, Arugula, Sundried Tomatoes (Vegan)
Creamy Garlic Dressing (Milk, Egg, Fish)
Focaccia Croutons (Wheat)
Balsamico, Celery, Fennel, Pear (Vegetarian)
Pecorino, Parmesan Ribbons (Milk), Walnuts (Tree Nuts)
Rosemary Focaccia (Wheat)
Extra Virgin Olive Oil (Vegan)
ENTREES & SIDES
Italian Panini Grinder
Sopprasetta, Genoa Salami, Prosciutto Cotto, Provolone Cheese
Tomato, Red Onion, Pepperoncini (Milk, Wheat)
Chicken Cacciatorre
Herb Marinated Colorado Red Bird Chicken, Onion
Bell Pepper, Mushroom, Oregano Stewed Tomato Sauce
Rigatoni Aglio E Olio
Fresh Garlic, Basil, Castello Di Ama Olive Oil (Wheat)
Charred Farm Carrots & Broccolini
Roasted Garlic, Chilies (Vegan)
DESSERTS
Espresso Tiramisu Verrine
Lady Fingers, Mascarpone Cream (Milk, Egg, Wheat)
Campari Panna Cotta Verrine
Blood Orange Gelee (Milk)
THURSDAY
Mediterranean Meets Pikes Peak
SOUP
Fasolada Greek White Bean Soup
White Beans, Celery, Carrot, Onion, Tomato, Oregano, Garlic, Smoked Paprika
Chicken Broth, Feta Cheese (Milk) & Kalamata Olives
STARTERS
Mezze (Vegan)
Roasted Zucchini, Sunburst Squash, Eggplant
Red, Orange & Yellow Bell Peppers, Marinated, Heirloom Tomatoes
Balsamic Cippolini Onions & Baby Carrots, Marinated Olives
Garlic Roasted Hummus (Sesame)
Babaganoush
Mediterranean Salad Bar
Fresh Garden Lettuces, Sliced Heirloom Tomatoes, Sliced Cucumbers
Red Onion, Pepperoncini Peppers, Marinated Artichokes, Feta Cheese (Milk)
Tomato & Oregano Vinaigrette, Lemon-Garlic Vinaigrette (Milk)
Multi-Seed House Made Lavosh
Flax Seed, Chia Seed, Sesame Seed, Sea Salt, & Dried Herbs (Sesame, Vegan)
ENTREES & SIDES
Chicken Souvlaki
Parmesan & Garlic Crusted Colorado Chicken Breast (Milk)
Sundried Tomato, Garlic & Herb Lemon Broth
House Made Falafel (Soy, Vegetarian)
Warmed Soft Pita Bread (Wheat)
Garnish Bar
Feta, Tzatziki Sauce (Milk)
Kalamata Olive Tapenade, Cucumber, Tomato, Romaine Lettuce
Fresh Mint, Garden Greens (Vegan)
Babaganoush (Sesame)
Rosemary & Garlic Roasted Fingerling Potatoes (Vegan)
Charred Broccoli, Marinated Artichoke, Roasted Red Bell Pepper
Garden Herb Pesto (Milk, Vegetarian)
DESSERTS
Karidopita
Spiced Walnut Cake (Milk, Egg, Wheat, Tree Nuts)
Palisade Peach Cobbler
Palisade Peaches, Shortbread, Almond Cream (Milk, Egg, Wheat, Tree Nuts)
All food and beverage are subject to a taxable service charge of 26%, applicable Sales Tax/PIF 15
Daily Lunch Buffets • $76 Per Person
A minimum of (25) guests is required for all Lunch Buets. If you wish to order a Lunch Buet for less than (25) guests, the minimum of (25) guests will be applied as the guaranteed
attendance. Lunch Buets are oered on the corresponding day. An additional $12 fee per person will apply if selecting a lunch on an alternate day. Includes freshly brewed regular &
decaeinated coee, assorted herbal teas & iced tea. Silent daily Vegetarian lunch entree oering available for substitution on lunch stations. Maximum of 90 minutes of service.
FRIDAY
Spa Buet
SOUP
Roasted Pepper & Tomato Basil Soup (Vegetarian)
Roasted Pepper & Olive Relish
SALADS
Salad Bar
Farm Kale, Garden Greens, Quinoa (Vegan)
Toasted Slivered Almonds (Tree Nuts)
Tri-Color Carrots, Edamame, Blueberry (Vegan)
Sunflower Seeds, Roasted Beets
Acai & Blueberry Vinaigrette (Vegan)
Creamy Dill Yogurt Dressing (Milk)
Fusilli Pasta Salad
Dried Cranberries, Sunflower Seeds, Broccoli, Chickpeas
Cotija Cheese, Citrus Agave Vinaigrette (Milk, Wheat, Vegetarian)
Macerated Seasonal Fruit Salad (Vegan)
Broadmoor Whole Wheat Seeded Roll, Lavosh, Butter (Milk, Wheat)
ENTREES & SIDES
Herb Crusted Salmon (Fish)
Wilted Farm Greens, Tomato & Lemon Herb Broth
Grilled Oregano Colorado Chicken
Marinated White Beans, Oven Dried Tomato
Basil & Lemon Preserve
Brown & Wild Rice Pilaf (Vegan)
French Green Bean Almandine
Toasted Slivered Almonds, Fresh Herbs
(Tree Nuts, Vegetarian)
DESSERTS
Passion Fruit Panna Cotta (Milk)
Passion Fruit Gelee
Chocolate Chip Pecan Tart
Southern Pecans, Sweet Dough Crust, 66% Chocolate
(Milk, Egg, Wheat, Tree Nuts)
SATURDAY
All American Burger Bar
SALADS
Garden Salad Bar
Romaine Lettuce, Red Onion, Cherry Tomato, Cucumber (Vegan)
Shredded Cheddar Cheese (Milk), Blue Cheese Crumbles (Milk)
Smoked Bacon
Garlic Croutons (Wheat)
Broadmoor Vinaigrette (Vegan)
Blue Cheese Dressing (Milk)
Southern Style Potato Salad
Red Bliss Potatoes, Celery, Green Onion, Green Bell Pepper
Creamy Stone Ground Mustard Dressing (Egg)
FROM THE GRILL
Grilled House Blend Angus Burger
Black Bean Burger (Vegetarian, Soy)
1858 BBQ Chicken Breast
Broadmoor Bakery Hamburger Buns (Milk, Egg, Wheat)
Accompaniments
Roasted Wild Mushrooms, Grilled Onions, Applewood Bacon
Sliced Tomatoes, Red Onions, Lettuce, Dill Pickles (Vegan)
American, Cheddar, & Swiss Cheese (Milk)
Ketchup, Dijon Mustard, Sweet Pickle Relish
Mayonnaise (Egg)
SIDES
Emerald Valley Ranch BBQ Baked Beans (Vegetarian)
Corn on the Cob
Eagles Nest Honey Butter (Milk, Vegetarian)
Kettle Cooked Potato Chips (Vegan)
DESSERTS
Sacher Torte Verrine
Chocolate Cake, Dark Chocolate Mousse, Apricot Jam, Chantilly
(Milk, Egg, Wheat)
New York Cheesecake
Berry Compote (Milk, Egg, Wheat)
SUNDAY
Colorado Bounty
SOUP
Olathe Corn Chowder (Milk)
Pico de Gallo
SALADS
Farmer’s Market Salad Bar
Romaine Lettuce (Vegan)
Boiled Egg (Egg)
Green Beans, Radishes, Tomatoes (Vegan)
Red Potato, Red Onion (Vegan)
Croutons (Wheat)
Herb Vinaigrette (Vegan)
Cucumber & Heirloom Tomato Salad
Radish, Garbanzo Beans, Red Onion, Oregano
Citrus Marinated Green & Purple Cabbage (Vegan)
Broadmoor Bakery Bread, Butter (Milk, Wheat)
ENTREES & SIDES
Spice Grilled Chicken Breast
1858 BBQ Sauce, Grilled Scallions
Cotija Cheese (Milk)
Vegetarian Tamales
Roasted Tomatillo Sauce (Vegetarian)
Pillars of Hercules Ancient Grain Bowl
Marinated Corn & Chickpeas, Golden Rice & Red Peas
San Luis Valley Red Quinoa & Kale (Vegan)
Pueblo Green Chili Succotash
Roasted Squash, Lima Beans, Poblano
Heirloom Tomatoes, Garden Herbs (Vegan)
DESSERTS
S’more Verrine
66% Chocolate, Marshmallow Cream
Graham Cracker Crumble (Milk, Egg, Wheat)
Vanilla Cream Pu
Bourbon Custard (Milk, Egg, Wheat)
All food and beverage are subject to a taxable service charge of 26%, applicable Sales Tax/PIF 16
Daily Deli Counter Lunch • $79 Per Person
SOUP
Soup of the Day
SALADS
Chickpea Fusilli
Chickpeas, Grilled Artichoke, Piquillo Peppers, Roasted Tomato
Red Onion, Oregano & Tomato Vinaigrette (Wheat, Vegan)
Dill Potato Salad
Red Potato, Hard Boiled Egg, Celery, Onion, Dijon Mustard
Creamy Dill Dressing (Milk, Egg)
Italian Deli Salad
Baby Lettuces, Cherry Tomatoes, Pepperoncini, Red Onion
Black Olives (Vegan)
Garlic Croutons (Wheat)
Blue Cheese Crumbles (Milk)
Red Wine Vinaigrette (Vegan)
Creamy Broadmoor Dressing (Milk, Egg)
DELI SELECTION
Roast Beef, Roast Turkey, Honey Ham, Hard Salami
Provolone, Cheddar, Swiss (Milk)
Lettuce, Sliced Tomato, Red Onion, Kosher Dill Pickles
Dijon Mustard & Mustard
Mayonnaise (Egg)
Sliced Whole Wheat, Focaccia Bun, Honey Wheat Hoagie (Wheat)
Gluten Free Bread
Cordon Blue Wrap
Grilled Chicken, Honey Ham, Shredded Lettuce, Sliced Onion
Swiss (Milk), Dijonnaise (Milk)
Tortilla (Wheat)
Vegan Greek Vegetable Wrap
Grilled Zucchini, Roasted Red Pepper, Tomato, Cucumber
Olives, Hummus (Sesame, Vegan)
Whole Wheat Tortilla (Wheat)
SWEETS
Fresh Baked Assorted Cookies (Milk, Egg, Wheat)
Fresh Baked Brownies (Milk, Egg, Wheat)
BEVERAGES
Fruit Punch, Lemonade or Iced Tea
$87 Per Gallon
Sparkling or Non-Sparkling Bottled Mineral Water, Bottled Water, Soft Drinks
$7.50 Each
PATH Aluminum Water Bottles
$12 Each
Powerade or Monster Energy Drinks
$9 Each
HOUSE-MADE FRUIT-INFUSED WATERS
FOR HEALTHY HYDRATION
Strawberries: High in Antioxidants & Boosts Immunity
Lemons: The Natural Detoxifier
Limes: Provide Antioxidants; Good Source of Magnesium & Potassium
Oranges: High in Vitamin C; Help Alkalize the Body
Cucumbers: Help Cools the Inflammatory Response in Body; Hydrate Body & Flush Toxins
Mint: Soothes the Stomach & Reduces Inflammation
Pineapple: Aids in Digestion
Blueberries: Healthiest Fruit on The Planet; High in Antioxidants
Oranges: High in Vitamin C; Help Alkalize the Body
Kiwi: Abundant Amounts of Vitamin C; Rich In Antioxidants
Select up to 3 Fruits for each Infused Water.
Some of our Favorite Combinations:
Orange Lime Strawberry Pineapple Strawberry Lemon Basil
Pineapple Orange Cucumber Mint Pineapple Mint Ginger
Lemon Cucumber Orange Blueberry Raspberry Lemon
Strawberry Kiwi Watermelon Mint (Seasonal)
Honeydew Cucumber Mint (Seasonal)
$50 Per Gallon
A minimum of (25) guests is required for all Lunch Buets. If you wish to order a Lunch Buet for less than (25) guests, the minimum of (25) guests will be applied as the guaranteed
attendance. Includes freshly brewed regular & decaeinated coee, assorted herbal teas & iced tea. Maximum of 90 minutes of service.
All food and beverage are subject to a taxable service charge of 26%, applicable Sales Tax/PIF 17
Bento Boxes • $78 Per Person
Distinctive lunches served during your meeting or lunch break. Includes: freshly brewed regular & decaeinated coee, assorted herbal teas & iced tea. A minimum of (10) guests is
required for all Bento Box Lunches. If you wish to order a Bento Box Lunch for less than (10) guests, the minimum of (10) guests will be applied as the guaranteed attendance.
MONDAY
West Coast-Style Bento
Garden Salad
Lettuce, Cabbage, Carrot, Cucumber, Tomato & Ginger Dressing (Vegan)
California Roll (Soy, Shellfish)
Crab, Cucumber, Avocado, Wasabi & Soy
Grilled Teriyaki Chicken Breast
Brown Rice, Green Asian Vegetables, Ginger & Toasted Sesame (Soy, Sesame)
Coconut Rice Pudding
Passion Fruit Sauce & Fresh Mango (Milk)
WEDNESDAY
Southwestern-Style Bento
Southwestern Caesar Salad
Romaine Lettuce, Corn & Black Beans, Crispy Tortilla Strips, Pepper Jack Cheese
Southwest Caesar Dressing (Milk, Egg, Wheat, Fish)
Fusilli Pasta Salad
Spiced Black Beans, Corn, Tomatoes, Roasted Red Peppers
& Red Onion, Cilantro Garlic Vinaigrette (Wheat)
1858 Spiced Wood Grilled Chicken
BBQ Sauce, Cotija Cheese, Grilled Scallions & Spanish Rice (Milk)
Tres Leches Cake
Cinnamon Buttermilk Sponge, Sweet Whipped Cream (Milk, Egg, Wheat)
TUESDAY
American-Style Bento
Wedge Salad
Candied Bacon, Spiced Pecans, Red Onion, Heirloom Cherry Tomatoes
Blue Cheese Dressing (Milk, Tree Nuts)
Shrimp Salad
Avocado, Hearts of Palm, Tomato & Louis Dressing (Milk, Egg, Shellfish)
Marinated Herb Pork Loin
Sweet Potato, Caramelized Onion Bread Pudding
Horseradish Cream (Milk, Wheat)
Raspberry & Lemon Tart
Fresh Raspberries, Lemon Custard (Milk, Egg, Wheat)
THURSDAY
Natural Epicurean-Style Bento
Lemon Grass Grilled Shrimp
Chilled Thai Green Papaya Salad, Peanuts
Rice Noodles & Nouc Man Sauce (Peanuts, Shellfish)
Heirloom Tomato & Roasted Beet Salad
Herb & Olive Oil Burrata Cheese, Garlic Croutons (Milk, Wheat)
Grilled Salmon
Brown Rice, Chickpeas, Lentils, Quinoa, Edamame & Sweet Potato (Fish)
Zucchini & Walnut Cake
Low Fat Cream Cheese Icing & Toasted Nuts (Milk, Egg, Wheat, Tree Nuts)
All food and beverage are subject to a taxable service charge of 26%, applicable Sales Tax/PIF 18
Bento Boxes • $78 Per Person
Distinctive lunches served during your meeting or lunch break. Included with each lunch: freshly brewed regular & decaeinated coee, assorted herbal teas & iced tea. A minimum of
(10) guests is required for all Bento Box Lunches. If you wish to order a Bento Box Lunch for less than (10) guests, the minimum of (10) guests will be applied as the guaranteed attendance.
FRIDAY
Deli-Style Bento
Mediterranean Salad
Baby Lettuce, Stued Grape Leaf, Sliced Heirloom Tomatoes, Cucumber
Kalamata Olives, Feta Cheese, Herb Vinaigrette & Crispy Pita (Milk, Wheat)
Pesto Tortellini Salad
Cheese Tortellini, House Made Pesto Olives, Red Onion & Olive Oil (Milk, Egg, Wheat)
Grilled Atlantic Salmon
Heirloom Cherry Tomatoes, Cucumbers, Quinoa Basil, Balsamic & Olive Oil (Fish)
Blueberry Lemon Tart
Lemon Curd & Fresh Blueberries (Milk, Egg, Wheat)
SUNDAY
Traditional-Style Bento
Ruby Red Ahi Tuna Roll
Wakame, Wasabi & Ginger (Soy, Fish)
Crispy Chicken Breast Katsu
Shaved Napa Cabbage & Traditional Sauce (Soy)
Grilled Garden Vegetable Salad
Ginger Dressing (Vegan)
Hazelnut Cake
Tonka Bean Cream Filling (Milk, Egg, Wheat, Tree Nuts)
SATURDAY
Italian-Style Bento
Tuscan Kale Salad
Garlic, Pecorino, Cannellini Beans & Lemon Vinaigrette (Milk, Vegetarian)
Marinated Heirloom Tomatoes
Fregola & Artichokes (Vegan)
Asiago, Garlic & Basil Ravioli
Tomatoes & Basil Pesto Cream Sauce (Milk, Egg, Wheat)
Tiramisu Classico
Coee-Soaked Lady Fingers Sponge Cake (Milk, Egg, Wheat)
Minimum of 15 Guests
Mind & Body Cold Pressed Juice (Vegan)
Organic Carrot, Beet, Apple & Ginger
Antioxidant Infusion (Vegan)
Pomegranate, Blueberry & Japanese Green Tea
Tropical Energy Booster (Vegan)
Papaya, Pineapple, Watermelon, Lime Mint & Coconut Water
$9 Per Glass
Fresh Broadmoor Juices
All food and beverage are subject to a taxable service charge of 26%, applicable Sales Tax/PIF 19
A La Carte Plated Lunch
All entrées include a choice of soup or salad, entrée, and dessert. Lunches are served with a selection of fresh bread, freshly brewed regular & decaeinated coee, assorted herbal
teas & iced tea. Pricing is based on Entrée Selection.
A minimum of (10) guests is required for all Plated Lunches. If you wish to order a Plated Lunch for less than (10) guests, the minimum of (10) guests will be applied
as the guaranteed attendance.
SOUPS
Roasted Tomato Tortilla Soup
Cilantro, Avocado & Lime (Vegan)
Creamy Potato Leek Soup
Garlic Croutons (Milk, Wheat)
Minestrone Soup
White Beans, Tomato Broth, Vegetables
Shell Pasta, Basil Pesto (Milk, Wheat)
Hot & Sour Soup
Colorado Mushrooms, Bamboo Shoots, Tofu, Egg
(Egg, Soy, Sesame, Fish)
Tomato Basil Soup
Garlic Croutons (Milk, Wheat, Vegetarian)
Cheddar Ale Soup
Tillamook Cheddar, Bristol Beehive Ale (Milk, Wheat)
Rye Croutons (Wheat)
New England Clam Chowder
Smoked Bacon, Potatoes & Garlic Croutons
(Milk, Wheat, Shellfish)
CHILLED PROTEIN BOWL ENTREES
Ancient Grains Bowl
Sweet Potato, Portobello Mushroom, Marinated Chickpeas
Grilled Red Onion, Charred Broccoli & Kale, Toasted Cashews
Red Pepper Miso Dressing (Tree Nuts, Soy, Vegan)
$63 Per Person
Southwest Bowl
Achiote Marinated Red Bird Chicken Breast, Brown Rice
Anasazi Beans, Charred Sweet Bell Peppers, Pico De Gallo
Roasted Corn & Cilantro, Agave & Lime Vinaigrette
$68 Per Person
Mediterranean Bowl
Sundried Tomato, Harissa Marinated Tofu, Quinoa & Tabbouleh
Yogurt Marinated Beets, Sumac Roasted Cauliflower
Grilled Artichokes, Oven Roasted Tomato, Persian Cucumber
Harissa Salsa (Milk, Soy)
$65 Per Person
HOT ENTREES
Grilled Teriyaki Chicken Breast
Jasmine Rice, Charred Bok Choy, Green Cabbage, Snow Peas
Edamame, Carrot (Soy)
$68 Per Person
1858 Spiced Wood Grilled Chicken
BBQ Sauce, Cotija Cheese Grilled Scallions, Refried Beans
Spanish Rice (Milk)
$68 Per Person
Parmesan Crusted Salmon
Wild Rice Pilaf, Green Beans & Roasted Red Pepper
Lemon Cream Sauce (Milk, Fish)
$69 Per Person
Grain Mustard Crusted Pork Loin
Warm German Potato Salad, Roasted Brussel Sprouts
Smoked Bacon, Apple Scented Pork Jus (Egg)
$64 Per Person
Pasta Al Forno
Ziti Noodles, Tomato Sauce, House-Made Italian Sausage
Mushrooms, Peppers & Onions (Wheat)
$62 Per Person
Four Cheese Tortellini
Prawns, Smoked Bacon, Artichokes, Tomatoes
Rosemary & Lemon Butter Sauce
(Milk, Egg, Wheat, Shellfish)
$65 Per Person
SALADS
Wedge Salad
Candied Bacon, Spiced Pecans, Red Onion
Heirloom Cherry Tomatoes & Blue Cheese Dressing
(Milk, Tree Nuts)
Southwestern Caesar Salad
Romaine Lettuce, Heirloom Cherry Tomatoes, Crispy Tortilla Strips
Pepper Jack Cheese, Southwest Caesar Dressing
(Milk, Egg, Wheat, Fish)
Spinach Salad
Toasted Quinoa, Red Onion, Sunflower Seeds, Dried Cherries
Feta Cheese, Sherry Vinaigrette (Milk, Vegetarian)
Tuscan Kale Salad
Garlic, Pecorino, Cannellini Beans
Lemon Vinaigrette (Milk, Vegetarian)
Garden Salad
Lettuce, Cabbage, Carrot, Cucumber, Red Radish
Tomato & Balsamic Vinaigrette (Vegan)
DESSERTS
Raspberry & Lemon Tart
Fresh Raspberries & Lemon Custard (Milk, Egg, Wheat)
Tres Leches Cake
Cinnamon Buttermilk Sponge & Sweet Whipped Cream
(Milk, Egg, Wheat)
Key Lime Tart
Vanilla Bean Chantilly, Raspberry Coulis (Milk, Egg, Wheat)
Chocolate Brownie
Vanilla Creme Anglaise (Milk, Egg, Wheat)
Vanilla Pot de Creme
Lemon Sable Cookies & Fresh Strawberries
(Milk, Egg, Wheat)
Milk Chocolate Pot de Creme
Passion Fruit (Milk, Egg)
All food and beverage are subject to a taxable service charge of 26%, applicable Sales Tax/PIF 20
Grab & Go Boxed Lunches
Grab & Go Boxed Lunches are individually packaged for afternoon activities. A minimum of (10) guests is required for all Boxed Lunches. If you wish to order a Boxed Lunch for less
than (10) guests, the minimum of (10) guests will be applied as the guaranteed attendance.
Choose up to 2 of the following sandwiches/salads for the entire group | $54 Per Person
Choose up to 3 of the following sandwiches/salads for the entire group | $65 Per Person
A $5 Per Person surcharge is required for all substitutions.
Gluten-free bread available upon request.
SALADS
Grilled Chicken Caesar Salad
Baby Romaine Lettuce, Parmesan Cheese, Garlic Focaccia Croutons, Creamy Caesar Dressing
Fresh Fruit Salad, Broadmoor Chips, Walnut Blondie (Milk, Egg, Wheat, Tree Nuts, Fish)
Chef Salad
Smoked Ham, Roasted Turkey, Hard Boiled Egg, Tomato, Cucumber
Swiss Cheese, Romaine Lettuce, & Creamy Broadmoor Dressing
Fresh Fruit Salad, Broadmoor Chips, Oatmeal Raisin Cookie (Milk, Egg, Wheat)
Vegan Vegetable Salad
Shredded Farm Kale, Toasted Wheat Farro, Chickpeas, Roasted Broccoli & Cauliflower
Red Cabbage, Heirloom Cherry Tomatoes, Toasted Whole Almonds, Pomegranate Vinaigrette
Fresh Fruit Salad, Broadmoor Chips, Vegan Chocolate Brownie (Wheat, Tree Nuts, Vegan)
Tabbouleh Bowl
Cucumber & Tomato Salad, Charred Cauliflower & Broccoli, Roasted Farm Carrots
Marinated Chickpeas & Roasted Pepper
Fresh Fruit Salad, Broadmoor Chips, Oatmeal Raisin Cookie (Egg, Wheat, Vegetarian)
SANDWICHES AND WRAPS
Roasted Turkey Breast Sandwich
White Cheddar, Lettuce, Tomato, Classic Hoagie
Dill Potato Salad, Fresh Fruit Salad, Broadmoor Chips
Chocolate Chip Cookie (Milk, Egg, Wheat)
Loaded Ham & Turkey Sandwich
Muenster Cheese, Lettuce, Tomato, Peppered Turkey, Black Forest Ham
Red Onion, Honey Wheat Hoagie
Southern Style Potato Salad, Fresh Fruit Salad
Broadmoor Chips, Walnut Blondie (Milk, Egg, Wheat, Tree Nuts)
Italian Cold Cut Hoagie
Prosciutto Cotto, Mortadella, Salami, Capicola, Provolone
Olive Relish, Lettuce, Tomato, Classic Hoagie
Tomato & Mini Mozzarella Salad, Fresh Fruit Salad
Broadmoor Chips, Walnut Blondie (Milk, Egg, Wheat, Tree Nut)
Heirloom Tomato Caprese Sandwich
Heirloom Tomatoes, Fresh Mozzarella, Basil, Balsamic Glazed Onions
Sundried Tomato Cream Cheese, Focaccia
Pesto Chickpea Fusilli Pasta Salad, Fresh Fruit Salad
Broadmoor Chips, Oatmeal Raisin Cookie (Milk, Egg, Wheat, Vegetarian)
Beef & Brie Sandwich
Certified Angus Beef, Creamed Brie, Caramelized Onion, Dijon Cream, Arugula, French Hoagie
Horseradish Apple Coleslaw, Fresh Fruit Salad, Broadmoor Chips
Chocolate Chip Cookie (Milk, Egg, Wheat)
Turkey & Bacon Club Wrap
Roasted Turkey, Smoked Bacon, Shredded Iceberg, Red Onion, Tomato, Spinach Tortilla
Chickpea Fusilli Pasta Salad with Piquillo Pepper, Red Onion
Oregano & Tomato Vinaigrette, Fresh Fruit Salad, Broadmoor Chips
Chocolate Brownie (Milk, Egg, Wheat)
Grilled Mediterranean Vegetable Wrap
Crushed Cannellini Spread, Grilled Eggplant, Squash & Zucchini, Heirloom Tomatoes
Spinach, Vegan Provolone Cheese & Whole Wheat Tortilla
Fresh Fruit Salad, Salt & Pepper Chips, Chocolate Coconut Square
(Egg, Wheat, Vegetarian)
BEVERAGES
Sparkling or Non-Sparkling Bottled Mineral Water, Bottled Water, Soft Drinks
$7.50 Each
PATH Aluminum Water Bottles
$12 Each
Powerade or Monster Energy Drinks
$9 Each
All food and beverage are subject to a taxable service charge of 26%, applicable Sales Tax/PIF 21
Reception Canapes
May be tray passed or displayed. Priced Per Item | Minimum Order of 30 Pieces Per Selection.
Evening Events
COLD
Black Pepper & Gruyère Gougère
Spinach & Artichoke Cream Cheese Mousse
(Milk, Egg, Wheat, Vegetarian)
$10 Each
Grilled Halloumi Cheese, Lemon & Fig Chutney
Crispy Polenta Chip (Milk, Vegetarian)
$10 Each
Citrus Lump Crab, Avocado & Yuzu Cream
Tender Herbs, Wonton Crisp (Wheat, Shellfish)
$12 Each
Roasted Eggplant, Caponata, Lemon Ricotta
Raisins, Capers, Savory Cone (Milk, Wheat, Vegetarian)
$10 Each
Bresaola, Compressed Melon, Candied Orange Peel
$11 Each
Ahi Tuna & Osetra Caviar Tostada
Cucumber Dill Tzatziki, Preserved Lemon (Milk, Fish)
$16 Each
Italian Antipasti Skewer
Prosciutto Di Parma, Fresh Mozzarella, Heirloom Cherry Tomato
Roasted Red Pepper & Castelvetrano Olive Oil (Milk)
$12 Each
House Cured Colorado Red Trout Dip
Rye Crisp, Crème Fraiche, Tomato & Sherry Vinegar
(Milk, Wheat, Fish)
$12 Each
Maguro Avocado Bowls
Soy, Garlic & Sesame Marinated Ahi Tuna
Avocado, Seaweed Salad (Soy, Sesame, Fish)
$12 Each
HOT
Crispy Vegetable Potsticker
Mushroom, Tofu, Spinach, Miso Mushroom Aioli
(Egg, Wheat, Soy, Sesame, Vegetarian)
$10 Each
Crispy Falafel
Artichoke Spread, Sweet Pepper Harissa (Soy, Vegan)
$10 Each
Zucchini & Quinoa Fritter
Sundried Tomato Romesco Sauce, Toasted Almonds
(Tree Nuts, Soy, Vegan)
$10 Each
Wild Mushroom Risotto Arancini
Parmesan Aioli (Egg, Wheat, Vegetarian)
$11 Each
Artichoke Beignet
Balsamic Reduction (Milk, Wheat, Soy, Vegetarian)
$11 Each
Wild Mushroom Tart
Parmigiano Reggiano, Balsamic Pearls
(Egg, Wheat, Vegetarian)
$12 Each
Vegetarian Crispy Thai Spring Rolls
Sweet Thai Chili Sauce (Wheat, Soy, Sesame, Vegan)
$11 Each
Mini Spinach Empanadas
Cotija Cheese Crumble (Milk, Wheat, Soy, Vegetarian)
$11 Each
Colorado Lamb & Wild Mushroom Meatball
Porcini Aioli (Milk, Egg, Wheat)
$12 Each
Aji Amarillo Marinated Chicken Skewer
Sweet & Sour Pepper Chutney
$11 Each
Warm Beef Wellington Bites
Mushroom Duxelles, Pu Pastry, True Jus
(Milk, Egg, Wheat, Soy)
$12 Each
Asparagus & Asiago Phyllo Wraps
Brie Fondue (Milk, Wheat, Vegetarian)
$10 Each
Colorado Bualo Sausage
Fire Roasted Pueblo Chili, Aji Amarillo Sauce
$11 Each
Mini Chicken Empanadas
Salsa Verde (Milk, Egg, Wheat, Soy)
$10 Each
Smoked Bacon Wrapped Bay Scallops
Garden Herb Chimichurri (Milk, Shellfish)
$12 Each
Blue Crab Hush Puppies
Creole Mustard (Egg, Wheat, Shellfish)
$12 Each
BBQ Spiced Smoked Bacon Wrapped Jumbo Prawns
1858 BBQ Sauce (Shellfish)
$12 Each
Colorado Lamb Chops
Red Currant Lamb Jus
$12 Each
Grilled Wagyu Beef Satay
Grilled Scallion, Furikake, Teppanyaki Sauce (Soy, Sesame)
$12 Each
Eagles Nest Ranch Wagyu Beef & Black True Meatball
True Aioli (Milk, Egg, Wheat)
$12 Each
All food and beverage are subject to a taxable service charge of 26%, applicable Sales Tax/PIF 22
Receptions from the Sea
Priced Per Item | Minimum Order of 30 Pieces Per Selection.
CHILLED RAW BAR DISPLAY
East & West Coast Oysters
French Cocktail Sauce, Creamy Horseradish Sauce (Milk, Egg)
Red Wine Mignonette (Shellfish) & Lemon Wedges
$12 Each
Jumbo Black Tiger Prawns
French Cocktail Sauce, Creamy Horseradish Sauce (Milk, Egg) & Lemon Wedges (Shellfish)
$13 Each
Alaskan Wild Caught Snow Crab Claws
French Cocktail Sauce, Creamy Horseradish Sauce (Milk, Egg) & Lemon Wedges (Shellfish)
$15 Each
Smoked Bangs Island Mussels
Tomato Relish & Tarragon Vinaigrette (Shellfish)
$10 Each
SUSHI
May be tray passed or displayed
Spicy Tuna Maki Roll
Hawaiian Premium Tuna, Tobiko, Sesame Sriracha Mayo
Wasabi, Ginger & Soy Sauce (Egg, Soy, Sesame, Fish)
$12 Each
California Roll
Crab, Cucumber, Avocado, Wasabi Ginger & Soy Sauce (Soy, Shellfish)
$12 Each
Futo Maki Roll
Egg, Cucumber, Sesame, Carrot, Mushrooms, Spinach, Gobo Root, Pickled Radish
Wasabi, Ginger & Soy Sauce (Egg, Soy)
$11 Each
Norwegian Salmon Roll
Avocado, Cucumber, Seaweed Salad, Wasabi, Ginger & Soy Sauce (Soy, Fish)
$12 Each
Spicy Japanese Hamachi Roll
Soy, Sesame & Garlic Marinated Yellowtail Amberjack, Avocado
Wasabi, Ginger & Soy Sauce (Soy, Sesame, Fish)
$12 Each
Raw Bar Selections presented as a traditional raw bar on ice. Traditional Raw Bar
presentations include these condiments:
Red Wine Mignonette, French Cocktail Sauce (Egg)
Creamy Horseradish Sauce (Milk, Egg), Lemon Wedges, and Tabasco.
The Broadmoor Culinary Team is also able to provide themed or logoed Ice Carvings.
Please inquire with your Conference Manager for details.
Raw Bar Selections
All food and beverage are subject to a taxable service charge of 26%, applicable Sales Tax/PIF 23
Carvery Stations
Reception carvery selections are hand carved action stations and are designed for a maximum of 90 minutes of service to preserve food quality.
All carvery selections are priced by the piece. Attendant included in price
Slow Roasted Colorado Lamb Leg
Whole Grain Mustard & Red Wine Lamb Jus & Rosemary Focaccia Rolls (Wheat)
$670 | Each Serves 30
Roasted Prime Rib of Beef
Natural Jus, Horseradish Black Pepper Cream (Milk) & Sweet Butter Rolls (Wheat)
$980 | Each Serves 30
Roasted South Texas Antelope Sirloin
Wild Mushroom Hunter’s Sauce, Dried Fruit Chutney & Sweet Butter Rolls (Wheat)
$680 | Each Serves 20
Roasted New York Strip
Natural Jus, La Taverne Steak Sauce & Pretzel Rolls (Milk, Wheat)
$850 | Each Serves 30
Heritage Breed Whole Suckling Pig
Wood Smoked, Pulled & Tossed with Mustard BBQ Sauce, Served with Tomato Chow Chow
Pickles, Shaved Red Onions & Buttermilk Biscuits (Milk, Egg, Wheat)
$1,600 | Each Serves 80
Mustard & Herb Rubbed Corner Post Ranch Berkshire Pork Loin
Sauce Charcutiere, Dijonnaise (Milk, Egg) & Pretzel Rolls (Milk, Wheat)
$600 | Each Serves 30
Smoked Bacon Wrapped Rocky Mountain Elk Tenderloin
Black Peppercorn Sauce, Orange Jalapeno Chutney & Buttermilk Biscuits (Milk, Egg, Wheat)
$750 | Each Serves 15
Peppercorn Rubbed Roasted Whole Beef Tenderloin
Natural Jus, Horseradish Black Pepper Cream (Milk) & Sweet Butter Rolls (Milk, Wheat)
$800 | Each Serves 15
Wood Smoked Heritage Turkey Breast
Cranberry Orange Relish, Mushroom Gravy (Wheat) & Sweet Butter Rolls (Milk, Wheat)
$425 | Each Serves 20
Wood Smoked BBQ Beef Brisket
Pineapple Cole Slaw, BBQ Sauce & Sweet Butter Rolls (Milk, Wheat)
$600 | Each Serves 30
Bourbon Glazed Whole Ham
Caramelized Pineapple Relish, Bourbon Pork Jus & Sweet Butter Rolls (Milk, Wheat)
$650 | Each Serves 40
Bison Tenderloin
Sauce Cumberland, Colorado Peach Preserves & Sweet Butter Rolls (Milk, Wheat)
$1,000 | Each Serves 20
Norwegian Salmon en Croute
Spinach Farce, Pu Pastry, Bearnaise (Milk, Egg, Wheat, Fish)
$525 | Each Serves 20
Poblano & Tequila Glazed Hot Smoked Norwegian Salmon
Spicy Corn Relish & Cilantro Lime Crema (Milk, Fish)
$525 | Each Serves 20
Herb Roasted Steamship of Beef
Chimichurri Sauce, Green Peppercorn Demi Sauce & Chutney Sauce
Honey Wheat Rolls (Milk, Wheat)
$1,400| Each Serves 70 (3-week advance order)
All food and beverage are subject to a taxable service charge of 26%, applicable Sales Tax/PIF 24
Reception Stations
A minimum selection of 4 Reception Stations is required when not ordered in conjunction with a Plated or Buet Dinner. Reception Stations are designed for a maximum of
90 minutes of service to preserve food quality. A $12 Per Person, Per Station surcharge will be applied for each additional 30-minute extension.
Each station requires a minimum of 50 guests. All stations must reflect the entire event guarantee.
ARTISANAL AMERICAN CHARCUTERIE
& CHEESE BOARD
$38 Per Person (Milk, Tree Nuts)
Our selection of the finest produced charcuterie & cheese
representing the best ranches & dairy farms in the country,
including Smoked Ham, Smoked Turkey, Wagyu Beef Summer
Sausage & Spanish Style Chorizo as well as 1000 Day Aged
Gouda, MouCo Camembert, Wisconsin White Cheddar &
Peppered Chevre. Served with Palisade Peach & Apple Jams,
Mixed Toasted Nuts & our Eagles Nest Ranch Wildflower Honey.
Accompanied by House Made Lavosh & Baguettes (Wheat).
BROADMOOR FARMS CRUDITES BOARD
$24 Per Person (Vegetarian)
Our farm fresh selection of Garden Vegetables served with
house made dips including Chickpea Hummus (Sesame),
Avocado Green Goddess Dip & Buttermilk Herb Dip (Milk, Egg).
THE SALAD BOWL
$30 Per Person
Individual Cobb Salad
Iceberg, Tomatoes, Bacon, Grilled Chicken Breast, Farm Eggs
Avocado, Maytag Blue Cheese & Red Wine Vinaigrette (Milk, Egg)
Individual Broadmoor Caesar Salad
Romaine Hearts, Shaved Parmesan, Croutons & Caesar Dressing
(Milk, Egg, Wheat, Fish)
Individual Spinach Salad
Crispy Pancetta, Button Mushrooms, Spiced Pecans
Crumbled Goat Cheese, Dijon Dressing (Milk, Tree Nuts)
GARDEN SMALL BITES
$32 Per Person
Tapas style mason jars featuring fresh vegetables from
our own Broadmoor Farms & the Arkansas Valley.
Baby Vegetable Crudités Cups
Roasted Garlic Hummus (Sesame, Vegan)
Marinated Roasted Cauliflower Salad
Fried Capers, Lemon & Herbed Cauliflower Puree
Marinated Cucumber (Vegan)
Heirloom Tomatoes & Red Onion Salad
Avocado Green Goddess Puree & Crispy Radish (Vegan)
Marinated Roasted Red Beet Salad
Palisade Cherries, Toasted Pistachios, Frisee & Balsamico
(Tree Nuts, Vegan)
MEDITERRANEAN MEZZE STATION
$32 Per Person
Marinated Grilled Ratatouille Vegetables
Eggplant, Squash, Zucchini, Red Peppers, Onion (Vegan)
Heirloom Cherry Tomatoes Dolmas
Garden Basil Pesto & Olive Tapenade (Milk, Vegetarian)
Shepherd Salad
Heirloom Tomatoes, Cucumber, Red Onion, Kalamata Olives
Pepperoncini, Feta Cheese, Lemon, Oregano
Olive Oil Herb Vinaigrette (Milk, Vegetarian)
Marinated White Bean Salad
Tuscan Kale, Oven Dried Tomatoes, Basil, Preserved Lemon
Olive Oil & Focaccia Croutons (Wheat, Vegan)
Mediterranean Muhammara Dip
Roasted Red Peppers, Walnuts, Breadcrumbs
Garlic & Olive Oil, Served with Garden Vegetable Crudité
(Wheat, Tree Nuts, Vegan)
AMERICAN & INTERNATIONAL CHEESES
$28 Per Person (Milk, Tree Nuts)
Perfectly curated aged & fresh cheeses from local Colorado
homesteaders, American regional creameries, French, Italian &
Spanish Cheeses including Gran Moravia, MouCo Camembert,
Hickory Smoked Cheddar, Blueberry Stilton & Spanish Manchego.
Accompanied by Fresh & Dried Fruits, Toasted Nuts, Fruit Jams,
Quince Paste, and Broadmoor Bakery Baguettes (Wheat).
NATURAL EPICUREAN STATION
$34 Per Person
Elevated & inventive tapas style small bites focused on
healthy, wholesome, organic, natural ingredients with
international culinary methods.
Roasted Marinated Baby Carrot Salad
Toasted Cashews, Eagles Nest Ranch Honey
Pesto & Traditional Labneh (Milk, Tree Nuts, Vegetarian)
Babaganoush Mason Jar
Garlic & Herb Roasted Eggplant, Persian Cucumbers
Garden Beans, Carrots, Baby Bell Pepper & Crispy Pita Chips
(Wheat, Sesame, Vegan)
Chilled Thai Style Prawns
Vermicelli Rice Noodle Salad, Tropical Fruit Relish
Napa Cabbage, Cilantro, Scallions, Lemongrass Grilled Shrimp
Chili Lime Vinaigrette (Soy, Shellfish)
THE ITALIAN CHARCUTERIE SHOP
$30 Per Person (Tree Nuts)
Our selection of Imported Italian meats, including Prosciutto di
Parma, Herbed Prosciutto Cotto, Pistachio Mortadella, Salami
Nostrano & Salami Rosa. Served with House Made Pickles,
Marinated Olives, Whole Grain Mustard, and Broadmoor Bakery
Baguettes (Wheat).
MEDITERRANEAN VEGETABLE
MEZZE BOARD
$28 Per Person (Vegan)
Fire Grilled & Herb Marinated Mediterranean Vegetables including
Green Zucchini, Sunburst Squash, Eggplant, Red, Orange & Yellow
Bell Peppers, Heirloom Tomatoes, Balsamic Glazed Asparagus
Cippolini Onions & Baby Carrots. Accompanied by Rosemary
& Citrus Marinated Mixed Olives, Caper Berries, Pepperoncini Peppers
& Pickled Okra. Served with Olivewood Aged Balsamico Vinegar Extra
Virgin Olive Oil & Mediterranean Lavosh (Wheat).
All food and beverage are subject to a taxable service charge of 26%, applicable Sales Tax/PIF 25
Reception Stations
A minimum selection of 4 Reception Stations is required when not ordered in conjunction with a Plated or Buet Dinner. Reception Stations are designed for a maximum of
90 minutes of service to preserve food quality. A $12 Per Person, Per Station surcharge will be applied for each additional 30-minute extension.
Each station requires a minimum of 50 guests. All stations must reflect the entire event guarantee.
1858 HERITAGE STATION
$54 Per Person
Hardwood Smoked Colorado Trout Dip
Crushed Avocado, Broadmoor Farms Tomato & Caper Relish
Crostini (Milk, Egg, Wheat, Fish)
Iced Tea Brined, Cast Iron Fried Chicken (Wheat)
Cast Iron Corn Bread, Red Eye Gravy (Milk, Wheat)
Fried Potato Wedges (Vegan)
1858 BBQ Sauce & Ketchup
THE BURGER BAR SLIDER STATION
$48 Per Person
Eagles Nest Ranch Wagyu Beef
Sharp Cheddar, Lettuce, Tomato, Red Onion, House Sauce
(Milk, Egg, Wheat)
Pulled Pork Carnitas
Avocado Mayo, Shredded Iceberg, Pico de Gallo (Egg, Wheat)
Wood Smoked Chicken
Citrus Slaw, 1858 BBQ, Red Onion (Wheat)
Vidalia Onion Rings (Egg, Wheat, Soy)
Wae Cut Fries (Soy, Vegetarian)
Ketchup, Beer Mustard & Mayonnaise (Egg)
ROCKY MOUNTAIN RED TROUT STATION
$54 Per Person
Cast Iron Classic
Sautéed with Hickory Smoked Bacon, Brown Butter (Milk)
Lemon & Parsley
Barbecue 1858 Sauce
Pickled Jalapeños & Red Onion
Chili Verde
Pueblo Green Chile Sauce, Radishes, Cilantro & Lime
Farm Vegetable Succotash
Squash, Peppers, Beans & Tomatoes (Vegan)
COLORADO GAME SAUSAGES
$58 Per Person
Grilled to Order
Venison, Pork Sausage, Elk Jalapeno Sausage
Smoked Bualo Sausage, Pheasant Bratwurst
Classic German Bratwurst & Polish Kielbasa
Dirty Rice
House Made Sausage, Red Beans, Smoked Bacon
Red Peppers, Onions, Garlic & Poblanos
Slow Cooked Cabbage, Cider Vinegar, Smoked Bacon
Whole Grain Mustard Sauce
Cajun Ketchup, 1858 BBQ Spiced Remoulade (Egg)
Broadmoor Bakery Pretzel Rolls & Parker House Buns
(Milk, Egg, Wheat)
HAND MADE PASTA
$52 Per Person
Potato Gnocchi with Sicilian Caponata
Roasted Eggplant, Zucchini, Red Peppers, Onions, Garlic
Capers, Toasted Pine Nuts, Roasted Tomatoes & Marinara
(Wheat, Tree Nuts, Vegetarian)
Four Cheese Tortellini
Basil Pesto, Heirloom Cherry Tomatoes & Parmesan Cheese
(Milk, Egg, Wheat, Vegetarian)
Gemelli all ‘Amatriciana
Guanciale, Marinara, Calabrian Chiles, Garlic, Fresh Basil
Pecorino & Parmesan Cheese (Milk, Wheat)
SICILIAN DEEP DISH FOCACCIA PIZZAS
$38 Per Person
Margherita (Wheat, Vegetarian)
Tomatoes, Basil & Fresh Mozzarella (Milk)
Sausage & Peppers (Milk, Wheat)
House Made Italian Sausage, Caramelized Onions
Roasted Red Peppers, Mozzarella, Red Sauce & Oregano
Grilled Mediterranean Chicken (Milk, Wheat)
Spinach, Artichoke, Red Onion, Sun Dried Tomatoes
Provolone & Garlic Cream Sauce
Wheat Free Pesto Pizza (Vegetarian)
Roasted Eggplant, Roasted Red Peppers, Vegan Mozzarella
Oregano & Basil Pesto
ASIAN FUSION STATION
$54 Per Person
Spicy Tuna Roll
Hawaiian Ahi Tuna, Sriracha Mayo, Togaroshi Spice
(Egg, Sesame, Fish)
Chicken Soup Dumplings
Napa Cabbage, Scallions, Furikake, Ponzu Reduction
(Wheat, Soy, Sesame)
Thai Fried Rice
Lemongrass Grilled Chicken Breast, Pineapple, Jasmine Rice
Farm Eggs, Basil, Cilantro, Mint (Egg, Soy)
Eagles Nest Ranch Wagyu Beef Yakisoba Noodles
Char Grilled Marinated Beef, Cabbage, Onion, Carrots, Garlic
Scallions, Yakisoba Sauce (Wheat, Soy)
SPANISH PAELLA STATION
$57 Per Person
A taste of Valencia at The Broadmoor. Enjoy Spain’s
national dish cooked in front of your guests.
Traditional Valencian Paella
Roasted Chicken, Shrimp, Smoked Chorizo, Squid, Mussels
Tomato, Sofrito, Bomba Rice & Saron (Shellfish)
Mediterranean Vegetable Paella
Roasted Sunburst Squash, Zucchini, Eggplant
& Heirloom Cherry Tomatoes, Colorado Mushrooms
Garden Herbs, Tomato Sofrito, Bomba Rice & Saron (Vegan)
COLORADO STREET TACOS
$48 Per Person
Made to Order Soft Tacos
Barbacoa en Chile Negro
Ancho Chili Braised Beef Short Rib
Pollo en Salsa Poblana
Creamy Poblano Shredded Chicken (Milk)
Camarones al Chile Guajillo
Garlic & Chili Roasted Rock Shrimp (Shellfish)
Cabbage Slaw, Roasted Tomato Salsa
Shredded Pepper Jack, Shredded Lettuce, Queso Fresco (Milk)
Pico de Gallo, Guacamole, Mango Pineapple Relish
Onion & Cilantro Relish, Chili Verde Salsa (Vegan)
Cholula & Tabasco
Fresh Toasted Corn Tortillas & Flour Tortillas (Wheat)
All food and beverage are subject to a taxable service charge of 26%, applicable Sales Tax/PIF 26
Reception Stations
PARTY SNACKS
$49 Per Person
Coconut Breaded Chicken Tenders (Milk, Egg, Wheat, Soy)
Honey Mustard Sauce
Planet BBQ Smoked Chicken Wings
Traditional Hot Sauce (Soy), Blue Cheese Dressing (Milk, Egg)
Ranch Dressing (Milk, Egg), Celery & Carrots
Warm Bavarian Pretzel Bites (Milk, Egg, Wheat, Soy)
Whole Grain Mustard Sauce
Tater Tot Bar
Crispy Bacon, Onion & Chives, Scallion
Sour Cream, Shredded Cheddar Cheese (Milk)
Pueblo Green Chili Cheese Sauce (Milk)
Hot Sauce
Tabasco & Cholula
Roasted Poblano & Portabella Quesadilla (Milk, Wheat)
Sour Cream (Milk), Guacamole, Salsa Roja
FALLING WAFFLES
OUR FAMOUS SEVEN FALLS
BUBBLE WAFFLE SUNDAES
$34 Per Person
Pillars of Hercules
Double Chocolate Ice Cream, Marshmallows, Oreos
Chocolate Sauce, Sweetened Condensed Milk (Milk, Egg, Wheat)
Berry Blast
Strawberry Shortcake Ice Cream, Fruity Pebbles, Blueberries
Freeze Dried Strawberries, Raspberry Sauce (Milk, Egg, Wheat)
1858 Gold Rush
Vanilla Bean Ice Cream, Caramel Popcorn, Chocolate Chips
Caramel Sauce (Milk, Egg, Wheat)
“DONUT” WORRY, BE HAPPY!
$32 Per Person
Captain Jack Donut
Vanilla Donut with Rum flavored Chocolate Icing & Chocolate Bits
(Milk, Egg, Wheat)
Homer Simpson Donut
Strawberry Glazed Vanilla Donut topped with Sprinkles
(Milk, Egg, Wheat)
Elvis Donut
Banana Glazed Vanilla Donut topped with Peanuts, Bacon
Chocolate & Peanut Butter Drizzle
(Milk, Egg, Wheat, Peanuts, Tree Nuts)
CAFÉ DE PARIS CREPES SUZETTE
STATION
$28 Per Person
Our pastry chef flambees Grand Marnier with French Butter,
Citrus Juice, Zest & Caramelized Sugar to make the classic
Beurre Suzette Sauce. Served with scoops of our own
Broadmoor Vanilla Ice Cream.
French Crepes, Grand Marnier, French Butter, Caramelized
Sugar, Citrus, Vanilla Ice Cream (Milk, Egg, Wheat)
COLORADO DESSERT STATION
$27 Per Person
Palisade Peach Tarts
Almond Streusel & Whipped Cream
(Milk, Egg, Wheat, Tree Nuts)
Milk Chocolate Mousse Verrine
Stranahan’s Whiskey Whipped Cream (Milk, Egg)
Eagles Nest Ranch Honey Almond Cake
Brown Butter Almond Cake & Honey Whipped Cream
(Milk, Egg, Wheat, Tree Nuts)
Palisade Cherry & Pistachio Coupe
Pistachio & Kirsch Cream, Butter & Brown Sugar Roasted
Cherries, Pistachio Meringue (Milk, Egg, Tree Nuts)
OUTDOOR S’MORES STATION
$25 Per Person
Create your own S’mores (Milk, Egg, Wheat, Tree Nuts)
Brown Butter Graham Crackers
Salted Chocolate Cookies, Cinnamon Cookies
40% Cocoa Chocolate Bars, 64% Cocoa Chocolate Bars
72% Cocoa Chocolate Bars
House-Made Marshmallows:
Raspberry Marshmallows
Madagascar Vanilla Bean Marshmallows
Pistachio Marshmallows
Outdoor Firepits $250 each
THE CARIBBEAN GRILL
$57 Per Person
Wood Grilled, Hand Carved Jerk Chicken
Spicy Jerk BBQ Sauce
Grilled Jumbo Tiger Prawns (Milk, Shellfish)
Sweet Potato & Chickpea Coconut Curry Sauce
Slow Cooked Rice & Beans
Crispy Plantains
Pineapple Jalapeño Relish (Soy, Vegan)
TRES BON PARISIAN DESSERT STATION
$32 Per Person
Black Currant & Lavender Petite Verrine
Light Cream, Fresh Fruit (Milk)
Petit St. Honore
Pate a Choux, Salted Caramel Butter, Chantilly
White Chocolate (Milk, Egg, Wheat)
Coee & Baileys French Macaron
Bailys Cream (Milk, Egg, Tree Nuts)
Tart Citron Vert
Soft Meringue, Key Lime Citron Vert (Milk, Egg, Wheat)
Chocolate Hazelnut Gateau
Chocolate Cake & Hazelnut Layers (Milk, Egg, Tree Nuts)
CARNIVAL COTTON CANDY STATION
$22 Per Person
Classic carnival spun sugar confection that everyone loves!
Bubble Gum Green Apple
Blue Raspberry Birthday Cake
Pink Vanilla
A minimum selection of 4 Reception Stations is required when not ordered in conjunction with a Plated or Buet Dinner. Reception Stations are designed for a maximum of
90 minutes of service to preserve food quality. A $12 Per Person, Per Station surcharge will be applied for each additional 30-minute extension.
Each station requires a minimum of 50 guests. All stations must reflect the entire event guarantee.
All food and beverage are subject to a taxable service charge of 26%, applicable Sales Tax/PIF 27
Dinner Buffet
Wilderness Experience $190
Dinner buets are designed for a maximum of 120 minutes of service to preserve food quality. A surcharge will apply for extended service. Each menu has a
minimum guarantee of (50) guests. If you wish to order a Dinner Buet for less than (50) guests, the minimum of (50) guests will be applied as the guaranteed
attendance. Each menu includes freshly brewed regular & decaeinated coee, assorted herbal teas & iced tea.
Dinner
SEVEN FALLS • 1858 STATION
Eagles Nest Ranch Wagyu Beef Chili
Shredded Cheddar Cheese, Pepper Jack Cheese, Sour Cream (Milk)
Diced Onions, Chives, Pickled Jalapeños & Cholula Hot Sauce
Individual Inspiration Point Hiker’s Salad
Farm Kale, Marinated Beets, Tri Color Carrots, Blueberries
Goji Berry, Savory Granola & Acai Pomegranate Vinaigrette
(Wheat, Tree Nuts, Vegetarian)
Individual Kentucky Limestone Salad
Bibb Lettuce, Roquefort Cheese, Cherry Tomatoes, Red Onion
Herbed French Dressing (Milk, Egg)
Fresh Baked Bread & Butter
RANCH AT EMERALD VALLEY STATION
Iced Tea Brined Cast Iron Fried Chicken (Wheat)
Sawmill Gravy (Wheat, Milk) & Buttermilk Biscuits (Milk, Egg, Wheat)
White Hominy Casserole
Corn Sauce, Cheddar Cheese, Scallions, Pueblo Green Chiles (Milk, Vegetarian)
Smoked Cheddar Macaroni (Milk, Wheat, Vegetarian)
CLOUD CAMP STATION
Grilled Black Angus Beef Ribeye Cowboy Steaks
Hand Carved, Natural Jus, Horseradish Black Pepper Cream (Milk)
Parker House Rolls (Milk, Egg, Wheat)
Carved Colorado Leg of Lamb Crusted with Herbs
Minted Lamb Jus
Sautéed Baby Garden Vegetables (Vegan)
FISH CAMP STATION
Colorado Red Trout (Fish)
Griddled to Order
Cast Iron Classic
Sautéed with Hickory Smoked Bacon, Brown Butter, Lemon & Parsley (Milk)
Barbecue 1858 Sauce
Pickled Jalapeños & Red Onion
Wild Rice Pilaf (Vegan)
COG RAILWAY • PIKES PEAK STATION
S’more Tart
66% Chocolate, Marshmallow Cream, Graham Cracker Crumble (Milk, Egg, Wheat)
Apple Cinnamon Crumble
Apples, Shortbread Crumble (Milk, Egg, Wheat)
Strawberry Shortcake Colorado Honey Verrine
Vanilla Shortcake, Strawberry Compote, Vanilla Chantilly, Colorado Honey
(Milk, Egg, Wheat)
COCKTAILS TO COMPLIMENT
Peach Smash
Peach Street Colorado Bourbon, Fresh Peaches, Mint, Simple Syrup, Ginger Ale
On the Rocks with Fresh Mint
$24 Per Drink
All food and beverage are subject to a taxable service charge of 26%, applicable Sales Tax/PIF 28
Dinner Buffet
Taste of The Broadmoor • 3 Stations $182 | 4 Stations $235 | 5 Stations $265
Dinner buets are designed for a maximum of 120 minutes of service to preserve food quality. A surcharge will apply for extended service. Each menu has a minimum guarantee of
(50) guests. If you wish to order a Dinner Buet for less than (50) guests, the minimum of (50) guests will be applied as the guaranteed attendance. Each menu includes freshly brewed
regular & decaeinated coee, assorted herbal teas & iced tea.
GOLDEN BEE
STARTERS
Golden Bee Cheese Dip (Milk, Egg) | Crostini (Wheat)
Spinach & Pear Salad
Toasted Walnuts, Gorgonzola, Blueberries
Champagne Vinaigrette (Milk, Tree Nuts)
ENTREE & SIDES
Fish & Chips
Beer Battered Cod (Egg, Wheat, Soy, Fish)
Potato Wedges
Malt Vinegar, Parsley & Malt Aioli (Egg)
Chipotle Coleslaw
Creamy Apple Cider Dressing (Milk, Egg)
Dill Tartar Sauce (Milk, Egg)
DESSERT
Salted Caramel Cream Pu
Salted Caramel Cremeux (Milk, Egg, Wheat)
LA TAVERNE
SOUP
Southern Stew Bean Soup
Roasted Tomato, Pickled Onion, Bacon
SALAD
Classic Wedge Salad
Iceberg Wedge, Candied Bacon, Spiced Pecans
Heirloom Tomatoes, Blue Cheese Crumbles
Blue Cheese Dressing (Milk, Egg, Tree Nuts)
ENTREE & SIDES
Roasted Prime Rib of Beef
Natural Jus, Horseradish Black Pepper Cream (Milk)
Cheddar Popovers & Honey Wheat Rolls (Milk, Wheat)
Loaded Twice Baked Potato
Bacon, Cheddar Cheese, Scallions, Sour Cream (Milk)
DESSERT
Tarte Poire
Sweet Dough, Pears, Almond Frangipane
(Milk, Egg, Wheat, Tree Nuts)
1858
APPETIZERS
Brussel Sprout Cole Slaw
Shredded Brussel Sprouts, Red Onion, Cranberries
Sunflower Seeds, Roasted Broccoli
Poppyseed Vinaigrette (Vegan)
Fried Vidalia Onion Rings (Milk, Egg, Wheat, Soy)
1858 BBQ Spice, Pickled Jalapeños, Red Onion
Ranch Dressing (Milk, Egg)
Heirloom Tomato & Radish Salad
Garden Basil, Balsamic, EVOO (Vegan)
ENTRÉE & SIDES
Colorado Red Trout (Milk, Soy, Fish)
Crispy Southern Fried Cornmeal & Buttermilk Breaded
Lemon Mayonnaise (Egg)
Hoppin’ John, Carolina Golden Rice, Sea Island Red Peas (Vegan)
Summer Squash & Corn (Vegan)
DESSERT
Chantilly Berry Coupe
Bourbon Vanilla Whipped Cream, Fresh Seasonal Berries (Milk)
RISTORANTE DEL LAGO
ANTIPASTI
Arugula & Parmigiano Reggiano Salad
Hazelnut, Castello di Ama Olive Oil, Olivewood Balsamico
(Milk, Tree Nuts, Vegetarian)
Tuscan Kale Salad
Garlic, Cannellini Beans, Breadcrumbs (Wheat, Vegan)
PASTA
Canestri Bolognese
Eagles Nest Ranch Meat Sauce, Country Noodles
(Milk, Egg, Wheat)
SECUNDI
Parmesan Crusted Colorado Chicken Breast
Roasted Rosemary Potatoes, Chicken Jus (Milk)
CONTORNI
Roasted Cauliflower, Capers (Vegan)
Rosemary Focaccia, Crunchy Baguette (Wheat)
Extra Virgin Olive Oil
DESSERT
Chocolate Biscotti Verrine
Mascarpone Mousse, Chocolate Biscotti (Milk, Egg, Wheat)
SUMMIT
STARTERS
Spicy Peruvian Mountain Butternut Squash Soup
Pueblo Chili & Vidalia Onion Relish, Pepitas, Cotija Cheese
(Milk, Vegetarian)
Summit Caesar Salad
Romaine Hearts, Baby Arugula, Parmesan Ribbons, Garlic Croutons
(Milk, Egg, Wheat, Fish)
French Baguette (Wheat) Herb Whipped Butter (Milk)
ENTRÉE & SIDE
Herb Crusted Sea Bass
Chowder Sauce, Clams, River Bear Bacon, Potato, Leek
(Milk, Fish, Shellfish)
Charred Broadmoor Farms Carrots
Eagles Nest Honey Glaze (Vegetarian)
DESSERT
Chocolate Raspberry Verrine
Dark Chocolate Mousse, Raspberry Compote (Milk, Egg)
GOLF CLUB GRILLE
SOUP
Tomato Basil (Milk) | Garlic Croutons (Wheat)
STARTERS
Individual Old Derby Cobb Salad
Grilled Chicken, Diced Tomato, Chopped Bacon, Avocado, Boiled Egg
Blue Cheese Crumbles, Old Derby Dressing (Milk, Egg)
Pimento Cheese & Crostini (Wheat, Milk)
ENTREE & SIDES
Grilled Berkshire Pork Loin
Bacon Sweet Onion Jus
White Cheddar Grits
Stone Ground Grits (Milk)
Braised Collard Greens
Smoked Bacon, Caramelized Onions
DESSERT
Chocolate Chip Bread Pudding
Crème Anglaise, Cinnamon Ice Cream (Milk, Egg, Wheat)
All food and beverage are subject to a taxable service charge of 26%, applicable Sales Tax/PIF 29
Dinner Buffet
Italian Cucina $195
Dinner buets are designed for a maximum of 120 minutes of service to preserve food quality. A surcharge will apply for extended service. Each menu has a minimum guarantee of
(50) guests. If you wish to order a Dinner Buet for less than (50) guests, the minimum of (50) guests will be applied as the guaranteed attendance. Each menu includes freshly brewed
regular & decaeinated coee, assorted herbal teas & iced tea.
ANTIPASTI
Formaggi & Salumi
Parmigiano Reggiano Valserena, Fontina DOP Valle d’Aosta, Salame Nostrano
Prosciutto Cotto, Marinated Olives, Apricot & Fig Preserve (Milk)
Burrata Panzanella Salad
Marinated Tomato, Cucumber, Foccacia Crouton, Castello di Ama Olive Oil
Olivewood Balsamico (Milk, Wheat)
Artichoke & Faro Salad
Faro Tossed with Pesto, Marinated Artichoke, Roasted Pepper (Wheat, Vegan)
Mint Citrus Salad
Pistachios, Country Olives, Pickled Peppers (Tree Nuts, Vegan)
Rosemary Focaccia & Crunchy Baguettes
Creamy Butter & Extra Virgin Olive Oil
SECUNDI PIATTI
Rosemary & Garlic Berkshire Porchetta
Roasted Pepper & Onion, Natural Jus
Swordfish alla Genovese
Tomato, Pine Nut, Potato, Black Olives, Pesto (Tree Nuts, Fish)
Pollo Arrosto
Chicken, Potatoes, Salsa Verde
CONTORNI
Charred San Luis Valley Fingerling Potatoes (Vegan)
Roasted Brussel Sprouts & Oven Roasted Tomato (Vegan)
IL DOLCI
Citrus Olive Oil Cake
Chantilly Rosace, Fresh Berries (Milk, Egg, Wheat)
Berry Zabaglione
Fresh Berries, Marsala Italian Custard (Milk, Egg)
Gianduiotto Cake Bites
Dark Chocolate Hazelnut Cake (Milk, Egg, Wheat, Tree Nuts)
ZUPPA
Tuscan Bean Soup
Slow Cooked White Beans, Smoked Pork, Carrot, Kale
PRIMI PIATTI
Penne Alla Norma
Roasted Eggplant, Tomato Sauce, Garlic, Basil (Wheat)
Cavatelli
Peas, Wild Mushroom, Asparagus, Pecorino, Parsley, Lemon Cream Sauce (Milk, Wheat)
Rotini All’Arrabbiata
Prosciutto Cotto, Chili Pepper, Garlic, Tomato, Butter (Milk, Wheat)
COCKTAILS TO COMPLIMENT
Aperol Spritz
Aperol, Prosecco, Club Soda
On the Rocks in a wine glass with a slice of orange
$22 Per Drink
All food and beverage are subject to a taxable service charge of 26%, applicable Sales Tax/PIF 30
Dinner Buffet
Spencer Penrose $225
Dinner buets are designed for a maximum of 120 minutes of service to preserve food quality. A surcharge will apply for extended service. Each menu has a minimum guarantee of
(50) guests. If you wish to order a Dinner Buet for less than (50) guests, the minimum of (50) guests will be applied as the guaranteed attendance. Each menu includes freshly brewed
regular & decaeinated coee, assorted herbal teas & iced tea.
SEAFOOD DISPLAY
(Milk, Wheat, Fish, Seafood)
House Cured Salmon Gravlox & House Smoked Colorado Trout
Pickled Red Onion, Capers, Tomatoes, Dill Cream Cheese, Parmesan Grissini
Jumbo Poached Shrimp & East Coast & West Coast Oyster on the Half Shell
Cocktail Sauce, Horseradish Sauce, Tabasco, Horseradish, Mignonette Sauce, Lemon Wedges
SOUP
Maine Lobster & Potato Leek Soup
Creamy Potato Soup, Maine Lobster, Stewed Tomato (Milk, Shellfish)
Oyster Crackers (Wheat)
SALADS
Individual Spinach Salad
Pancetta, Goat Cheese, Button Mushrooms, Spiced Pecans, Dijon Dressing
(Milk, Egg, Tree Nuts)
Caprese Salad
Fresh Mozzarella, Vine Ripe Tomatoes, Basil, Aged Balsamic Vinaigrette (Milk, Vegetarian)
Ruby Red & Golden Baby Beets
Bow Tie Pasta, Arugula, Haystack Goat Cheese, Pistachios, Sherry Vinaigrette
(Milk, Tree Nuts)
FROM THE GRILL & STOVE
Hand Carved Roasted Beef Tenderloin
Natural Jus, Horseradish Black Pepper Cream (Milk) Parker House Rolls (Milk, Wheat)
Slow Roasted Colorado Lamb Rack
Dijon & Mango Chutney Crusted, Mango & Herb Chutney, Red Wine Lamb Jus
Rosemary Focaccia Rolls (Wheat)
Grilled Norwegian Salmon (Fish)
Bearnaise Sauce, Lemon Wedges (Milk, Egg)
SIDES
Lemon & Herb Buttered New Potatoes (Milk, Vegetarian)
Butter Glazed Asparagus, Roasted Cipollini Onions (Milk, Vegetarian)
Balsamic Glazed Mix Colored Baby Carrots (Vegan)
DESSERTS
Raspberry Litchi Rose Macaron
Fresh Raspberries, Rosewater Ganache, Litchi, Macaron (Milk, Egg, Tree Nuts)
Chocolate Hazelnut Parfait
66% Chocolate Mousse, Hazelnut Crunch, Hazelnut Dacquoise Cake
(Milk, Egg, Wheat, Tree Nuts)
Key Lime Tart
Toasted Meringue, Sweet Dough (Milk, Egg, Wheat)
COCKTAILS TO COMPLIMENT
Violette Martini
Colorado Spring 44 Gin, Lee Spirits Crème de Violette, Lemon Juice, Sugar
Up with lemon twist
$24 Per Drink
All food and beverage are subject to a taxable service charge of 26%, applicable Sales Tax/PIF 31
Dinner Buffet
Partez Pour L’or $195
GO FOR THE GOLD
Celebrating the Olympians of the Paris 2024 Summer Games!
We are Olympic City USA! Between the natural training grounds, the U.S. Olympic & Paralympic Museum, the U.S. Olympic and Paralympic Training Center and
our 24 National Olympic Governing Bodies, there’s no better place to cheer for Team USA.
Dinner buets are designed for a maximum of 120 minutes of service to preserve food quality. A surcharge will apply for extended service. Each menu has a minimum guarantee of
(50) guests. If you wish to order a Dinner Buet for less than (50) guests, the minimum of (50) guests will be applied as the guaranteed attendance. Each menu includes freshly brewed
regular & decaeinated coee, assorted herbal teas & iced tea.
SOUP
Five Onion Velouté
Gruyere Cheese (Milk), Toasted French Baguette (Wheat), Scallions
SALADS
Individual Philips Salad
Belgian Endive, Roma Tomato, Garlic Croutons, Roquefort Blue Cheese
Dijon Parmesan Dressing (Milk, Wheat)
Dungeness Crab Salad
French Green Beans, Lingot Beans, Roasted Piquillo Pepper, Little Gem Lettuce
Champagne & Herb Vinaigrette, Castela Citron Extra Virgin Olive Oil (Shellfish)
Individual Lyonnaise Country Salad
Smoked Bacon Lardons, Frisée, Garlic Croutons, Herb Vinaigrette, Hard Boiled Eggs
(Egg, Wheat)
Shrimp Salad a la Louis Stratta
Avocado, Hearts of Palm, Plum Tomato (Milk, Egg, Shellfish)
ENTREES
Certified Angus Beef Short Rib
Bourguinon River Bear Bacon, Pearl Onion, Farm Carrots, Burgundy Jus
Red Bird Chicken Fricassee
Crispy Skin Chicken Breast, Wild Mushroom, Cipollini Onion, Button Mushroom
Creamy White Wine & Herb Sauce (Milk)
Corvina Sea Bass Bouillabaisse
Herb Crusted Bass, Bangs Island Mussels, Calamari, Shrimp, Tomato & Fennel Broth
(Fish, Shellfish)
SIDES
Lobster Mac & Three Cheese
Maine Lobster, Gruyere Cheese, Comte Cheese, Brie Cheese (Milk, Wheat, Shellfish)
Charred Broccolini with Artichokes & Roasted Peppers (Vegan)
Roasted Squash Ratatouille
Basil Pesto (Milk, Vegetarian)
Fresh Baked Bread & Butter
DESSERT
Espresso Eclair
Choux Pastry, Coee Cream (Milk, Egg, Wheat)
Passion Fruit Baba au Rhum
Baba Rhum Cake, Passion Fruit Syrup, Rhum, Chantilly (Milk, Egg, Wheat)
Framboisier
Fresh Raspberries, Joconde Sponge Cake, Vanilla Diplomat (Milk, Egg, Wheat)
COCKTAILS TO COMPLIMENT
French 75
Gin, Lemon Juice, Simple Syrup, Champagne
Up with Lemon Twist
$24 Per Drink
All food and beverage are subject to a taxable service charge of 26%, applicable Sales Tax/PIF 32
Dinner Buffet
1858 Gold Rush Smoke House $215
Dinner buets are designed for a maximum of 120 minutes of service to preserve food quality. A surcharge will apply for extended service. Each menu has a minimum guarantee of
(50) guests. If you wish to order a Dinner Buet for less than (50) guests, the minimum of (50) guests will be applied as the guaranteed attendance. Each menu includes freshly brewed
regular & decaeinated coee, assorted herbal teas & iced tea.
APPETIZER STATION
House Made Texas Wild Boar Green Chili
Pueblo Green Chili
Olathe Corn, Tomatillo, Tortilla Strips (Wheat)
Pickled Jalapeno, Red Onion, Lime Crema (Milk)
1858 Chopped Salad Buet
Garden Lettuce, Spinach, Garbanzo Beans, Cashews (Tree Nuts)
Pepita Seeds, Blueberries, Cucumber, Grilled Squash Avocado
Grilled Corn, Cotija Cheese (Milk), Anasazi Beans, Tomato
Red Onion, Crispy Tortilla (Wheat), Cilantro Lime Vinaigrette
Creamy Green Goddess (Milk, Egg)
BBQ Spice Fried Vidalia Onion Rings (Milk, Egg, Wheat, Soy)
Pickled Jalapeños, Red Onion, Ranch Dressing (Milk, Egg)
Marinated Cucumber, Heirloom Tomatoes & Red Onion Salad
Avocado Green Goddess Puree & Crispy Quinoa (Egg)
FROM THE SMOKER
Hard Wood Smoked Peppered Beef Brisket
KC Dry Rubbed Baby Back Berkshire Pork Ribs
1858 Carved Whole Smoked Chicken
1858 BBQ Sauce
Dark Molasses KC Sauce
Grilled Maine Lobster Tail (Milk, Shellfish)
Butter & Lemon Broth (Milk), Lemon Wedges
Drawn Butter, Whole Butter (Milk)
Country Cole Slaw
Cabbage, Carrots, Cider Vinegar Dressing (Milk, Egg)
House Made Pickles
SIDES
Emerald Valley Ranch Cast Iron Baked Beans
Smoked Bacon, Brown Sugar
Buttered Green Beans
Oven Dried Cherry Tomatoes (Milk, Vegetarian)
Colorado Potato Casserole
Creamy Potatoes, Pueblo Green Chile, Sharp Cheddar
Breadcrumbs (Milk, Wheat, Vegetarian)
BREADBASKET
Sweet Rolls, Pretzel Rolls, Jalapeno Corn Bread
Honey Butter (Milk, Wheat)
DESSERT
Raspberry Shortcake
Fresh Raspberries, Joconde Sponge, Vanilla Diplomat
(Milk, Egg, Wheat)
Lemon Meringue Bites
Lemon Curd, Shortbread Crust, Meringue
(Milk, Egg, Wheat)
Peach Cobbler
Almond Streusel, Vanilla Ice Cream
(Milk, Egg, Wheat, Tree Nuts)
BEST BREWS
Broadmoor Seven Falls Prospector’s Pick Kolsch,
Red Leg Brewery, Colorado Springs, CO
Bo Girl Pilsner, Tivoli Brewing Company, Denver, CO
Compass IPA, Bristol Brewery, Colorado Springs, CO
$12 Per Beer
All food and beverage are subject to a taxable service charge of 26%, applicable Sales Tax/PIF 33
Plated Dinners
Each menu requires a minimum of (15) guests. Plated dinner selections are based on three courses: Soup, Salad or Appetizer, Entrée, and Dessert. Each menu includes
Broadmoor Bakery Fresh Dinner Rolls & Butter and freshly brewed regular & decaeinated coee, assorted herbal teas & iced tea. To add a fourth course, add $25 per person.
APPETIZERS
Antipasti Salad
Marinated Mozzarella, Fontina, Prosciutto
Salami Nostrano, Marinated Artichokes, Olives
Baby Arugula & Lemon Vinaigrette (Milk)
Seared Ahi Tuna
Compressed Watermelon, Avocado, Frisee, Lettuce
Crispy Wonton & Cilantro Lime Aioli (Egg, Wheat, Fish)
ADD $12 PER PERSON
Burrata Cheese
Heirloom Tomatoes, Marinated Artichokes
Italian Olives, Roasted Garlic, Focaccia Croutons
Balsamic Dressing (Milk, Wheat, Vegetarian)
The Broadmoor Chilled Shrimp & Crab Cocktail
Poached Jumbo Prawns, Dungeness Crab Cocktail
Cocktail Sauce, Tomato Brandy Mayonnaise, Frisee
Potato Gaufrette (Milk, Egg, Shellfish)
ADD $12 PER PERSON
Lobster Macaroni & Cheese
Rock Lobster Tail, Smoked Bacon, Grilled Corn, Basil
Fontina Cream Sauce & Brown Butter Breadcrumbs
(Milk, Wheat, Shellfish)
ADD $18 PER PERSON
Wild Mushroom Tortellini
Roasted Wild Mushrooms, Parmesan, Sage, Garlic
Mushroom Cream Sauce (Milk, Wheat, Vegetarian)
SALADS
Broadmoor Farms Greens
Poached Pear, Candied Walnuts, Dried Cranberries
Cherries, Humboldt Fog Cheese & Port Wine Vinaigrette
(Milk, Tree Nuts, Vegetarian)
Roasted Heirloom Carrot Salad
Golden Beets, Toasted Quinoa, Raisins, Dill Crème Fraiche
Tuscan Lettuce, Lemon & Herb Vinaigrette (Milk)
Lobster & Asparagus Salad
Cherry Blossom Shoyu Marinated Lobster
Lemon Dressed Colorado Asparagus, Pickled Shallots
Citrus Marmalade, Chili Threads, Lemon, Extra Virgin Olive Oil
(Milk, Shellfish)
ADD $14 PER PERSON
Heirloom Tomato Caprese
Fresh Mozzarella, Basil, Olivewood Balsamic
Extra Virgin Olive Oil (Milk, Vegetarian)
Arkansas Valley Roasted Heirloom Beets
Toasted Pistachios, Citrus, Herb Ricotta
Tahini Lemon Dressing & Frisee Lettuce
(Milk, Tree Nuts, Vegetarian)
Little Gem Salad
Little Gem Lettuce, Smoked Bacon
Local First Snow Goat Cheese, Toy Box Tomatoes
Broadmoor Dressing (Milk, Egg)
Broadmoor Caesar
Romaine Hearts, Oven Dried Tomatoes, Shaved Parmesan
Croutons & Caesar Dressing (Milk, Egg, Wheat, Fish)
Mediterranean Salad
Lettuce Bouquet, Sliced Heirloom Tomatoes
Marinated Artichokes, Mixed Marinated Olives
Tomato & Oregano Vinaigrette (Vegan)
SOUPS
Lobster & Corn Bisque
Butter Poached Rock Lobster, Smoked Pancetta
Heirloom Cherry Tomatoes & Scallions (Milk, Shellfish)
Golden Cauliflower Soup
Farm Carrots, Charred Cauliflower, Crispy Chickpeas
Sweet Harissa (Vegan)
Butternut Squash Bisque
Cranberry Coulis & Toasted Pumpkin Seeds
(Milk, Vegetarian)
French Garbure
Benton Ham, Cannellini Beans, Fingerling Potatoes
Savoy Cabbage, Herbs de Provence, Enriched Broth
Coconut & Carrot Soup
Lime Crema, Toasted Cashews, Charred Cipollini Onions
Toasted Sourdough (Milk, Wheat, Tree Nuts)
Roasted Mushroom Bisque
Colorado Wild Mushrooms, Sage & Brioche Croutons
(Milk, Wheat)
White Bean Soup
Rosemary & Garlic Infused White Bean Puree
Crispy Country Ham, Pickled Red Onion
Oven Dried Tomatoes
All food and beverage are subject to a taxable service charge of 26%, applicable Sales Tax/PIF 34
Plated Dinners
Each menu requires a minimum of (15) guests. Plated dinner selections are based on three courses: Soup, Salad or Appetizer, Entrée, and Dessert. Each menu includes
Broadmoor Bakery Fresh Dinner Rolls & Butter and freshly brewed regular & decaeinated coee, assorted herbal teas & iced tea.
MEATS, GAME & POULTRY
Grilled Angus Beef Ribeye Cap
Maître d’hôtel Butter, Baby Garden Beans
Roasted Baby Yukon Potato, Parmesan Espuma
Crispy Shallots, Black True Jus (Milk, Wheat)
$212
Smoked Bacon Wrapped Colorado Bison Tenderloin
Maître d ‘Hotel Butter, Garden Vegetable Bouquet
Boulangère Potatoes, Red Wine Shallot Compote
Black Peppercorn Jus (Milk)
$220
Grilled Colorado Elk Loin, Red Wine Herb Butter
Twice Baked Black True Potato, French Green Beans
Cherry Compote, Red Wine Palisade Cherry Jus (Milk)
$232
Grilled Beef Tenderloin Maître d ‘Hotel Butter
Heirloom Green Bean Bundle, Lyonnaise Potatoes
Caramelized Onion Marmalade, Bordelaise (Milk)
$174
Red Wine Braised Beef Short Rib
Creamy White Cheddar Grits, Roasted Wild Mushrooms
Charred Broccolini, Oven Dried Tomato & Bordelaise (Milk)
$162
Rocky Mountain Red Trout
Butter Poached King Crab Risotto, Basil
Oven Dried Heirloom Cherry Tomatoes
Capers & Béarnaise Sauce (Milk, Egg, Fish, Shellfish)
$158
White Wine Marinated Roasted Norwegian Salmon
Maître ‘d Hotel Butter, Herb & Parmesan Spaghetti Squash
Green Bean Bundle & Lemon Garlic Cream Sauce (Milk, Fish)
$142
Basil Parmesan Crusted Norwegian Salmon
Creamy Parmesan Polenta, Stued Artichoke Heart
Baby Zucchini & Romesco Sauce (Milk, Tree Nuts, Fish)
$142
DUAL PLATES
Grilled American Wagyu Beef Tenderloin &
Cold-Water Lobster Tail
Parmesan Garlic Herb Butter, Heirloom Asparagus Bundle
Red Cabbage Marmalade, Slow Cooked Barley Risotto
Red Burgundy Beef Jus (Milk, Wheat, Shellfish)
$236
Smoked Bacon Wrapped Colorado Bison Tenderloin &
Steelhead Trout
Maître d’hôtel Butter Colorado Sweet Corn
White Cheddar Cake, Colorado Grown Wild Mushrooms
Asparagus, Green Chili Jam, Cumberland Sauce
(Milk, Wheat, Fish)
$234
Grilled Beef Tenderloin & Roasted Colorado Chicken Breast
Ancho Chile Butter Poblano Relleno, Mexican Cheese
Spiced Sweet Potato Puree, Mole Colorado (Milk)
$182
Grilled Beef Tenderloin & White Wine Marinated
Roasted Norwegian Salmon
Sunburst Squash & Smoked Cheddar Casserole
Jumbo Asparagus, Red Onion Marmalade, Peppercorn Jus
(Milk, Egg, Wheat, Fish)
$172
Grilled Beef Tenderloin & Garlic Poached Jumbo Prawns
Sweet Potato Cake, Charred Brussel Sprouts, Smoked Bacon
Apple Chutney Cider, Scented Beef Jus (Milk, Egg, Shellfish)
$175
Grilled Beef Tenderloin & Rocky Mountain Red Trout
Green Chili, Smoked Bacon & Cheddar Potato Casserole
Heirloom Bean Bundle, Grilled Corn Salsa & Beef Jus
(Milk, Egg, Fish)
$175
Red Wine Braised Beef Short Rib &
Garlic Butter Poached Jumbo Prawns
Sundried Tomato & Spinach Whipped Potato with
Gruyere Cheese, Glazed Baby Carrots, Wilted Baby Kale
Lemon Marmalade, Red Wine Beef Jus (Milk, Shellfish)
$169
Chilean Seabass Provençal
Herb Butter, Patty Pan & Baby Zucchini, Eggplant
Cippolini Onions, Saron Risotto, Oven Dried Tomato
Niçoise & Olive Tomato Sauce (Milk, Fish)
$172
Day Boat Halibut, Citrus Glaze
Spanish Paella, Rock Shrimp, Mussels, Roasted Garlic
Tomatoes & Piquillo Peppers, Green Bean Bundle
(Fish, Shellfish)
$172
Crispy Colorado Chicken Breast Schnitzel
Roasted Patty Pan Squash, Slow Cooked Savoy, Cabbage
Warm German Potato Salad, Wild Mushroom Chicken Jus
(Milk, Egg, Wheat)
$140
Mozzarella & Pesto Stued Chicken
Colorado Chicken Breast, Pecorino, Pine Nut
Spinach Stued Roma Tomato, Creamy Polenta
Sundried Tomato, Chicken Jus (Milk, Egg, Tree Nuts)
$140
Parmesan, Herb & Garlic Colorado Chicken Breast
Roasted Garden Vegetable Ratatouille, Polenta Cake
Tomato Chicken Jus (Milk)
$140
All food and beverage are subject to a taxable service charge of 26%, applicable Sales Tax/PIF 35
Plated Dinners
Each menu requires a minimum of (15) guests. Plated dinner selections are based on three courses: Soup, Salad or Appetizer, Entrée, and Dessert. Each menu includes
Broadmoor Bakery Fresh Dinner Rolls & Butter and freshly brewed regular & decaeinated coee, assorted herbal teas & iced tea.
VEGAN / VEGETARIAN ENTRÉE OPTIONS
Spinach & Four Cheese Ravioli
Toasted Pine Nuts, Wilted Spinach, Roasted Garlic, Calabrian Chiles & Marinara
(Milk, Egg, Wheat, Tree Nuts)
Roasted Cauliflower Steak
Garden Herb Chimichurri, Toasted Almond, Quinoa, Heirloom Cherry Tomatoes
Grilled Scallions, Roasted Garlic & Grilled Lemon (Tree Nuts, Vegetarian)
Lemon Ricotta Gnocchi
Oven Dried Tomatoes, Baby Zucchini, Italian Black Olives, Basil, Garlic & Tomato Sauce
(Milk, Egg, Wheat)
Kabocha Squash Risotto
Roasted Kabocha Squash, Toasted Hazelnuts, Maple Sage Butter, Provencal Tomato &
Parmesan Cheese (Milk, Egg, Vegetarian)
Ratatouille Stued Tomato
Roasted Zucchini, Squash, Eggplant, Tomatoes, Onions, Garlic & Basil Ratatouille
Patty Pan & Baby Zucchini, Roasted Tomato Sauce & Olive Tapenade (Vegan)
Farmers Market Fried Rice
Jasmine Rice, Fried Tofu, Wilted Spinach, Roasted Broccolini, Patty Pan Squash
Wild Mushrooms, Carrots, Grilled Scallions, Oven Dried Heirloom Cherry Tomatoes
Roasted Red Peppers, Onions, Garlic, Ginger (Soy, Vegan)
Beyond Beef Italian Meatballs
Buckwheat Polenta, Roasted Broccolini Basil, Garlic, Tomato Sauce & Vegan Provolone Cheese
(Vegan)
Tuscan White Bean Ravioli
Cannellini Beans, Heirloom Cherry Tomatoes, Kale, Roasted Garlic & Sage
Hazelnut Pesto, Chiles (Tree Nuts, Vegan)
Poblanos Rellenos
Stued Colorado Poblanos Chiles, Mexican Cheese, Salsa Ranchero
Garden Vegetable Bouquet, Rice, Beans, Cilantro Crema (Milk, Vegetarian)
Southwest Vegetable Tamales
Tomato Sauce, Guacamole, Cilantro Crema, Roasted Garden Vegetables (Milk, Vegetarian)
All food and beverage are subject to a taxable service charge of 26%, applicable Sales Tax/PIF 36
Plated Dinners
Each menu requires a minimum of (15) guests. Plated dinner selections are based on three courses: Soup, Salad or Appetizer, Entrée, and Dessert. Each menu includes
Broadmoor Bakery Fresh Dinner Rolls & Butter and freshly brewed regular & decaeinated coee, assorted herbal teas & iced tea.
DESSERTS
Mixed Berry Upside Down Cake
Vanilla Pound Cake, Brown Sugar Glaze, Fresh Blackberries, Colorado Honey Syrup
(Milk, Egg, Wheat)
Chocolate Tart
Dark Chocolate Ganache, Whipped Milk Chocolate Chantilly, Vanilla & Tonka Bean Anglaise
(Milk, Egg, Wheat, Tree Nuts)
Peach Melba Coupe
Red Currant Gelee, Palisade Peach Compote, Vanilla Bean Whipped Cream, Toasted Almonds
(Milk, Egg, Tree Nuts)
Dark Chocolate Praline Parfait
58% Cocoa Chocolate Mousse, Hazelnut Biscuit, Crispy Praline (Milk, Egg, Tree Nuts)
Our Carrot Cake
Spiced Carrot Pecan Cake, Cream Cheese Icing, Orange Anglaise (Milk, Egg, Wheat, Tree Nuts)
Citrus Baba
Enriched Brioche, Citrus Syrup, Vanilla Bean Whipped Cream, Citrus Marmalade
(Milk, Egg, Wheat)
Caramel Banana Coupe
Colorado Whiskey Gelee, Vanilla Panna Cotta, Caramelized Bananas, Salted Caramel Sauce
Cinnamon Sable (Milk, Egg)
Trio of French Eclairs
Pate a Choux, Pina Colada Mousse, Dark Chocolate Whipped Ganache, Lemon Yuzu Cream
(Milk, Egg, Wheat)
Exotic Dome
Mango Coconut Mousse, Coconut Dacquoise, Passion Fruit Mousse, Raspberry Ginger Syrup
(Milk, Egg, Tree Nuts)
Raspberry Chocolate Bomb
Dark Chocolate Mousse, Raspberry Whipped Ganache (Milk, Egg, Wheat)
Strawberry Lime Paris Brest
Choux Pastry, Strawberry Marmalade, Lime Chantilly (Milk, Egg, Wheat)
All food and beverage are subject to a taxable service charge of 26%, applicable Sales Tax/PIF 37
Hosted & Cash Bars
Hosted Bar • Bar Set-Up Fee of $250 for the first 2-hour period. After the initial 2-hour period, there will be a $75 per hour charge for each Bartender. There is a minimum
of (2) hours. Bartenders are staed at a ratio of 1 each per 100 guests.
Cash Bar • Bar/Cashier Set-Up Fee of $250 for the first 2-hour period. After the initial 2-hour period, there will be a $75 per hour charge for each Bartender and each Cashier.
There is a minimum of (2) hours for each. Bartenders and Cashiers are staed at a ratio of 1 each per 100 guests.
Cash Bars will need to meet a minimum in sales equivalent to $750+++. If cash bar sales do not reach the minimum the dierence will be charged to the general account as
beverage revenue.
SELECT $18/DRINK
Bualo Trace Kentucky Straight Bourbon
Mars Shinshu, Iwai Japanese Whisky
Redemption American Straight Rye Whiskey, Indiana
Kyro Distillery Company Gin, Finland
Wheatley Vodka, Bualo Trace Kentucky Craft Vodka
Mount Gay Eclipse Rum, Barbados, Caribbean
Corazon Blanco, Single Estate Tequila, Jalisco, Mexico
PREMIER $22/DRINK
Angel`s Envy Kentucky Straight Bourbon
Stranahan`s Colorado Single Malt Whiskey, Small Batch
Blackened Blended Whiskey, Columbus, Ohio
The Botanist Islay Dry Gin, Islay, Scotland
Tito’s Handmade Vodka, Austin, Texas
Brugal 1888 Rum, Dominican Republic
Casamigos Tequila Blanco, Jalisco, Mexico
EXECUTIVE $26/DRINK
Haku White Rice Vodka, Japan
Stolichnaya Elit Vodka, Riga Region, Latvia
Horse Soldier Straight Bourbon, Kentucky
Jeerson’s Ocean Aged at Sea Bourbon
Macallan 12 Year Highland Single Malt Scotch
The Gardener Gin, France
Dos Hombres Espadin Joven Mezcal, Oaxaca, Mexico
Wild Common Tequila Reposado, Mexico
AFTER DINNER COGNAC &
CORDIAL SELECTIONS
$22/DRINK
Amaretto Disaronno
Bailey’s Irish Cream
Sambuca Romano
Spirit Hound “Cafe Colorado” Coee Liquer
Courvoisier VS
REFRESHMENTS
Assorted Soft Drinks
$7.50 Each
Sparkling Mineral Waters
$7.50 Each
Assorted Fruit Juices
$7.50 Each
Energy Drinks
$9 Each
CIGAR SELECTIONS FROM THE HUMIDOR
Cigars Range in Price From $16-$30/Cigar
A broad selection of vintage cigars are available upon request
from the Humidor of The Hotel Bar. Please give your Conference
or Catering Manager 10 days or more notice to accommodate
your cigar needs.
BEER SELECTIONS $12
Coors Light, Golden, CO
Corona Extra, Mexican Lager
Stella Artois, Euro Pale Lager, Belgium
Bo Girl Pilsner, Tivoli Brewing Company, Denver, CO
Compass IPA, Bristol Brewery, Colorado Springs, CO
Golden Lion, ESB, Red Leg Brewery, Colorado Springs, CO
Broadmoor Seven Falls Prospector’s Pick Kolsch,
Red Leg Brewery Colorado Springs, CO
Heineken 0.0%, Zero Alcohol, Holland
Liquor Selections
All food and beverage are subject to a taxable service charge of 26%, applicable Sales Tax/PIF 38
ICONIC COCKTAIL SHAKE-UP $24
Unique & distinctive spirits elevate classic cocktails
Black Noise Manhattan... “Nothing Else Matters”
Sonically enhanced Blackened Whiskey, Carpano Antica Vermouth, Orange Bitters
On the Rocks with Bordeaux Cherry
Paloma
Wild Common Reposado Tequila, Grapefruit Juice, Key Lime Juice
On the Rocks with Pink Salt Rim & Grapefruit Twist
Moscow Mule
Stolichnaya Elite Vodka, Ginger Beer, Freshly Squeezed Lime Juice
On the Rocks in Copper Mug with Lime Wheel
Cosmopolitan
Haku Japanese Vodka, Cointreau, Cranberry Cocktail, Fresh Citrus Juice | Up with Orange Twist
Rum Punch
Wray Nephew Overproof Jamaican Rum, Jamaican Tropical Juice | On the rocks
Espresso Martini
Van Gough Vanilla Vodka, Espresso Syrup, Coee Liquor, Lemon Twist | Up with 3 Espresso Beans
SPEC’S MODERN SPEAKEASY $28
Empressive Martini
Empress Gin, Fresh Citrus Juice, Splash of Ginger Beer | Up with Edible Flower
Lavender Gin Cocktail
The Botanist Islay Dry Gin, Cucumber, St. Germain, Lavender Syrup, Fresh Citrus Juice
On the Rocks with Cucumber Wheel & Lavender Sugar Rim
Spicy Jalapeno Margarita
House-Made Jalapeno Infused Tequila, Cointreau, Sour Mix, Agave Syrup, Tajin Rim
On the Rocks with Jalapeno Spear
Dragon Fruit Collins
Breckinridge Vodka, Dragon Fruit Liquor, Collins Mix | On the Rocks with Dragon Fruit
Blackberry Mojito
Rum, Blackberry Liquor, Sparking Water, Lime, Mint | On the Rocks with Blackberry Spear
COLORADO CURATED COCKTAILS $24
Colorado Gold Rush
Silver Tequila, Aperol, Peach Liqueur, Sour Mix | On the Rocks with Lemon Wheel
Peach Smash
Peach Street Colorado Bourbon, Fresh Peaches, Mint, Simple Syrup, Ginger Ale
On the Rocks with Fresh Mint
291 Whiskarita
291 Colorado Whiskey, Fresh Lime Juice, Triple Sec, Simple Syrup | On the Rocks with Lime
Violette Martini
Colorado Spring 44 Gin, Lee Spirits Crème de Violette, Lemon Juice, Sugar
Up with Lemon Twist
Colorado Coee & Cream
Breckinridge Vodka, Colorado’s Ireton Coee Liqueur, Coole Swan Irish Cream
On the Rocks with Chocolate Swizzle Stick
ZERO PROOF COCKTAILS $12
Capeless Codder
Zero Proof Cane Sugar Spirit, Cranberry Juice, Lime Juice, Splash of Seltzer Water, Lime
Collins Jr.
Zero Proof Dry London Spirit, Sprite, Collins Mix, Lime
Naranja Sanguina
Blood Orange Juice, Dehydrated Blood Orange Garnish, Lime, Mint & Seltzer
Sparkling Cranberry
Cranberry Juice, Ginger Beer, Orange Wheel & Sugared Rim
Specialty Cocktails
Hosted Bars
Hosted Bar • Bar Set-Up Fee of $250 for the first 2-hour period. After the initial 2-hour period, there will be a $75 per hour charge for each Bartender. There is a minimum
of (2) hours. Bartenders are staed at a ratio of 1 each per 100 guests.
All food and beverage are subject to a taxable service charge of 26%, applicable Sales Tax/PIF 39
Specialty Cocktail Stations
Station Set-Up Charge: $500 will be applied to each station.
Bars require a Minimum of $750 +++ Revenue per Bar. Unrealized Minimums will be charged to group.
BLOODY MARY & MIMOSA BAR
$20 Per Drink
Bloody Mary station will oer Absolut Peppar Vodka, Tito’s Handmade Vodka & Corazon Blanco Tequila to add to our house Bloody Mary mix. The following embellishments will be oered. Celery, hot sauces,
green olives, pepperoncini’s, cornichons, black pepper, celery salt & Worcestershire sauce. A Kosher salt or Tajin rimmed glass will be optional.
The Mimosa station will oer Brut, Cava, & Prosecco sparkling wines. Orange, Cranberry, Pineapple juice & Peach Nectar.
NEW RIFF ON AN OLD FASHIONED
$26 Per Drink
The Old-Fashioned Experience will feature Bualo Trace Bourbon, Redemption Rye, Stranahan’s Colorado Whiskey, & Dos Hombres Mezcal that guests will be able to choose from as their base liquor to build a
traditional or not so traditional Old-Fashioned Cocktail. A variety of Simple Syrups, Cocktail Bitters, fruits, & citrus will be provided to assist the guest in creating their own unique Old Fashioned.
SELTZER COCKTAIL STATION ~ ADD YOUR OWN SPARKLE
$26 Per Drink
Soda Stream Cocktails | Vodka, Gin or Tequila mixed with your favorite flavors and
the perfect amount of eervescence to create a custom cocktail just for you!
•Strawberry Lime Spritzer
• Cherry Lemonade Spritzer
• Sparkling Blackberry
• Cucumber Ranch Water
• Smoked Jalapeno Ranch Water
MARGARITA MADNESS
$26 Per Drink
Frozen Margaritas | Salted or sugared rims
• Prickly Pear
• Blood Orange
• Mango
• Strawberry
• Smoked Jalapeno
• Watermelon
All food and beverage are subject to a taxable service charge of 26%, applicable Sales Tax/PIF 40
Wine List
SPARKLING WINE/CHAMPAGNE
Louis Perdrier, Brut, Languedoc Roussillon, France $70
Los Monteros, Cava Brut, Catalonia, Spain $80
Zonin, Prosecco, Veneto, Italy $80
J Vineyards, Cuvee Brut, Sparkling Wine, California $95
Schramsberg, Mirabelle Brut, Sparkling Wine, California $110
Champagne Edouard Brun, Brut, Champagne, France $135
Pol Roger Brut Champagne, Epernay, France $160
Lallier Grand, Rose Brut, Aye, France $195
Collery Champagne, Blanc de Blancs, Grand Cru Brut, France $220
PINOT GRIGIO
Black Ridge Vineyards, Pinot Grigio, Los Gatos, California $70
Cantina Tramin, Sudtirol, Pinot Grigio, Trentino-Alto Adige, Italy $80
Terlato Family Vineyards, Pinot Grigio, Friuli-Venezia Giulia, Italy $90
Jermann, Pinot Grigio, Friuli-Venezia Giulia, Italy $105
SAUVIGNON BLANC
Lobster Reef, Sauvignon Blanc, Marlborough, New Zealand $70
Whitehaven, Sauvignon Blanc, Marlborough, New Zealand $80
Otto`s Constant Dream, Sauvignon Blanc, Marlborough, New Zealand $95
Jean-Max Roger, Sancerre, Loire Valley, France $120
Illumination, Sauvignon Blanc, Napa Valley & Sonoma, California $130
Eleven Eleven, Sauvignon Blanc, Rutherford, Napa Valley, California $140
RIESLING/ROSE/MOSCATO
Fleur de Prairie, Cotes de Provence Rose, Provence, France $80
Clean Slate, Riesling, Mosel, Germany $80
Paolo Saracco, Moscato d`Asti, Piedmont, Italy $85
Gerard Bertrand Cotes de Roses, Rose, Languedoc-Roussillon, France $95
CHARDONNAY
Line 39, Chardonnay, California $70
Simi, Chardonnay, California $80
RouteStock, Chardonnay, Carneros, California $90
Cave de Lugny Unoaked, Macon-Villages, Chardonnay, Burgundy, France $100
Panthera, Hess Family Wine Estates, Chardonnay, Russian River Valley, California $115
Albert Bichot, Chablis, Burgundy, France $125
Trione River Road Ranch, Chardonnay, Russian River Valley, California $135
Purple Hands, Chardonnay, Dundee Hill, Oregon $175
Far Niente, Chardonnay, Napa Valley, California $180
PINOT NOIR
Black Ridge Vineyards, Pinot Noir, Los Gatos, California $70
Angeline, Martin Ray Winery, Pinot Noir, California $80
Ponzi Vineyards Tavola, Pinot Noir, Willamette Valley, Oregon $90
Raeburn, Pinot Noir, Russian River Valley, California $100
DeLoach, Pinot Noir, Russian River Valley, California $120
Domaine Drouhin, Pinot Noir, Willamette Valley, Oregon $150
MERLOT
Villa Pereire L’Eclat, Bordeaux, France $95
Raymond Reserve Selection, Napa Valley, California $140
CABERNET SAUVIGNON & BLENDS
Chateau Souverain, Cabernet Sauvignon, California $70
Juggernaut Hillside, Cabernet Sauvignon, California $85
Cult, Cabernet Sauvignon, Napa Valley, California $95
Emblem By Michael Mondavi, Cabernet Sauvignon, Napa Valley, California $120
Clos de Napa Cellars Reserve, Cabernet Sauvignon, Napa Valley, California $130
Faust, Cabernet Sauvignon, Napa Valley, California $140
Adaptation, Odette Estate, Cabernet Sauvignon, Napa Valley, California $155
Mount Veeder, Cabernet Sauvignon, Napa Valley, California $165
Trione, Cabernet Sauvignon, Alexander Valley, California $180
Heitz Cellar, Cabernet Sauvignon, Napa Valley, California $210
Don Melchor, Cabernet Sauvignon, Maipo Valley, Chile $290
INTERESTING RED BLENDS
Durigutti, Malbec, Mendoza, Argentina $80
Petra Zingari Toscana, Tuscany, Italy $90
Cantina Zaccagnini Montepulciano, d’Abruzzo, Italy $85
Chateau d`Argadens, Bordeaux Superieur Rouge, Bordeaux, France $90
The Opportunist, Shiraz, Langhorne Creek, Australia $95
Gundlach-Bundschu, Mountain Cuvee, Sonoma, California $100
Saldo, Zinfandel, California $110
Ratti Marcenasco Barolo DOCG, Piedmont, Italy $185